Patents-Review.com
ClassID:

108311 ⎘

C12C3/08 - CPC Classification

Classification description:

Treatment of hops; Conserving; Storing; Packing Solvent extracts from hops

Sub-classes:
Recent Application in this class:
#1
20260125625
2026-05-07

HOPS ACIDS STABILIZED EMULSIONS

 #2
20260055350
2026-02-26

METHOD FOR PRODUCING A HOP EXTRACT EMULSION, HOP EXTRACT EMULSION PRODUCED HEREWITH, FOOD AND CORRESPONDING USES

 #3
20250382555
2025-12-18

Integrated Process for Extracting, Separating, Distilling, and Producing Water-Soluble Hop Compounds for Brewing

 #4
20250313782
2025-10-09

Aroma Extraction

 #5
20250263642
2025-08-21

METHOD FOR PREPARING HOP OIL EMULSIONS

 #6
20250179400
2025-06-05

METHODS FOR MODIFYING A HOP FLAVOR PROFILE

 #7
20250092339
2025-03-20

EXTRACTING ALPHA, BETA, AND ISO-ALPHA-ACIDS FROM HOPS

 #8
20250084354
2025-03-13

FLAVOR ENHANCED HOP MATERIALS

 #9
20240228919
2024-07-11

METHODS FOR PRETREATING HOPS USED IN BREWING AND ALCOHOLIC BEVERAGES MADE FROM THE SAME

 #10
20240132815
2024-04-25

METHODS FOR PRETREATING HOPS USED IN BREWING AND ALCOHOLIC BEVERAGES MADE FROM THE SAME

 #11
20240117282
2024-04-11

Flavor enhanced hop materials

 #12
20240002758
2024-01-04

Methods for modifying a hop flavor profile

 #13
20230332077
2023-10-19

HOP EXTRACT

 #14
20230157340
2023-05-25

BITTER ACIDS CONCENTRATE, METHOD OF OBTAINING THE SAME AND USE THEREOF

 #15
20220106544
2022-04-07

Method of making concentrate for beverages

 #16
20210340472
2021-11-04

Method for preparing hop oil emulsions

 #17
20210301231
2021-09-30

Aroma Extraction

 #18
20210139821
2021-05-13

DEVICE AND METHOD FOR EXTRACTING VALUE ADDING CONTENTS FROM PLANT BASED CONTENT CARRIERS INTO A BREW LIQUID

 #19
20200248112
2020-08-06

Method of making concentrate for beverages

 #20
20200123480
2020-04-23

Process of Imparting Hop Flavours to a Beverage, A Hop Flavoured Beverage Component Obtainable By Such Process and Use Thereof

 #21
20190211290
2019-07-11

METHOD FOR PRODUCING FERMENTED BEVERAGE

 #22
20190071624
2019-03-07

SYSTEM AND METHOD FOR THE EXTRACTION OF ALPHA-ACIDS FROM POST-PROCESS FERMENTATION SOLIDS

 #23
20190040342
2019-02-07

Light-stable hop extract

 #24
20190040341
2019-02-07

Light-stable hop extract

 #25
20180305194
2018-10-25

Dispenser, Flavouring Container and Flavouring Method

 #26
20180112160
2018-04-26

Method of making alcohol concentrate

 #27
20170204354
2017-07-20

PROCESS FOR BEER BREWING WITH ADDITION OF ALKALI METAL HUMULATES AND ALKALI METAL LUPULATES TO THE WORT

 #28
20170037346
2017-02-09

METHOD FOR EXTRACTION AND DISSOLUTION OF HOP ACIDS IN AQUEOUS MEDIA

 #29
20160298064
2016-10-13

Fractionation of hop oils using liquid and supercritical carbon dioxide

 #30
20160264916
2016-09-15

Method for extraction and dissolution of hop acids in aqueous media

 #31
20160053212
2016-02-25

NOVEL AGENTS AND USES AND METHODS FOR THE PREPARATION THEREOF

 #32
20150064306
2015-03-05

Method of making alcohol concentrate

 #33
20140363515
2014-12-11

Beadlets comprising hop acid salts in a starch matrix

 #34
20140287069
2014-09-25

Apparatus and method for cellular extract enhancement

 #35
20140186505
2014-07-03

Method for extracting aromatic substances from solid plant aromatic substance bearers in a brew liquid

 #36
20140004239
2014-01-02

Proanthocyanidin-rich plant extract and method for preparing same

 #37
20130060066
2013-03-07

Method for isomerisation of hop alpha-acids using heterogeneous alkaline earth metal based catalysts

 #38
20110003888
2011-01-06

HOPS EXTRACTION METHODS AND MIXTURES

 #39
20100209586
2010-08-19

PROCESS FOR PRODUCING BEER OR BEER-LIKE BEVERAGE

 #40
20100151107
2010-06-17

EXTRACTION METHOD FOR THE CLASSIFIED EXTRACTION AND SEPARATION OF VEGETABLE COMPONENT MATERIALS, AND THE APPLICATION THEREOF

 #41
20100055235
2010-03-04

ANTIFOAM FROM HOP EXTRACT

 #42
20100047386
2010-02-25

Method of making alcohol concentrate

 #43
20090041864
2009-02-12

Apparatus and method for cellular extract enhancement

 #44
20080160155
2008-07-03

Flavoring composition and process for brewing malt beverages

 #45
20070254063
2007-11-01

USE OF HOP POLYPHENOLS IN BEER

 #46
20070172543
2007-07-26

Preparation of light stable hops

 #47
20050003042
2005-01-06

Flavoring composition and process for brewing malt beverages

 #48
16286134
2019-12-03

Biomass extraction and centrifugation systems and methods