116177 ⎘
Hydrolases acting on ester bonds (3.1); Carboxylic ester hydrolases (3.1.1) Acetylesterase (3.1.1.6)
ENZYMES AND MICROBES FOR XANTHAN GUM PROCESSING
#2ENZYME COMPOSITION
#3Method for biologically producing acetin compound
#4RECOMBINANT COMPONENTS AND COMPOSITIONS FOR USE IN FOOD PRODUCTS
#5Recombinant components and compositions for use in food products
#6ENZYME COMPOSITION
#7ENZYME COMPOSITION
#8Thermophilic and thermoacidophilic biopolymer-degrading genes and enzymes from and related organisms, methods
#9Thermophilic and thermoacidophilic biopolymer-degrading genes and enzymes from and related organisms, methods
#10Thermophilic and thermoacidophilic biopolymer-degrading genes and enzymes from and related organisms, methods
#11PLANTS HAVING ONE OR MORE ENHANCED YIELD-RELATED TRAITS AND A METHOD FOR MAKING THE SAME
#12Expression of enzymes in yeast for lignocellulose derived oligomer CBP
#13TRANSGENIC PLANTS HAVING ALTERED EXPRESSION OF PECTIN ACETYLESTERASE AND METHODS OF USING SAME
#14Plant seeds with altered storage compound levels, related constructs and methods involving genes encoding PAE and PAE-like polypeptides
#15Methods for Diagnosing and Treating Autoimmune Disorders
#16Polypeptides having acetyl xylan esterase activity and polynucleotides encoding same
#17CARBOHYDRATE BINDING MODULE WITH AFFINITY FOR INSOLUBLE XYLAN
#18Thermophilic and thermoacidophilic biopolymer-degrading genes and enzymes from alicyclobacillus acidocaldarius and related organisms, methods
#19ENGINEERED MICROORGANISMS AND METHODS OF USE