3080 ⎘
Sausage making ; Apparatus for handling or conveying sausage products during manufacture; Apparatus for twisting sausages by means of shear or blade elements
Sub-classes:METHOD OF AND SYSTEM FOR FORMING SAUSAGE LINKS FROM CONTINUOUS PRODUCT FEED
#2Separator with crimping member for separating portions from elongate casings stuffed with food mass, and associated methods
#3PORTIONING DEVICE WITH CRIMPING MEMBER, AND ASSOCIATED PORTIONING METHOD
#4Device and method for constricting and/or severing a sausage strand
#5Device and method for forming food products
#6Portioning method and device comprising particular clamps
#7Device and method for controlling a filling machine
#8Automatic displacer clearance adjustment
#9Method and device for portioning a sausage string generated by a filling machine
#10Meat processing assembly
#11Meat processing assembly
#12Meat processing assembly
#13MEAT PROCESSING ASSEMBLY
#14MEAT PROCESSING ASSEMBLY
#15Apparatus for handling of sausage casings
#16Automatic displacer clearance adjustment
#17Meat processing assembly
#18Apparatus and method for a sausage-casing-sensitive division of stuffed sausage strands
#19Portioning device including clamps and a cutting blade
#20Device for gathering sausage casings filled with filling material
#21Direct linking of sausage filling and clipping machine and sausage conveyor apparatus
#22Device for sectioning individual sausages of continuosly extruded product
#23Shaping device and shaping method for forming rounded tips on the ends of sausages