3163 ⎘
Processing poultry Transferring or conveying devices for poultry
EQUIPMENT AND METHOD FOR PROCESSING POULTRY PARTS
#2POULTRY FOOT CALLUS EXTRACTOR
#3A SYSTEM AND METHOD FOR INSPECTING POULTRY SLAUGHTER PRODUCTS
#4Systems And Methods For Rotating Products During Processing
#5POULTRY PROCESSING APPARATUS AND METHOD
#6METHOD, DEVICE AND SYSTEM FOR MEASURING A POULTRY SLAUGHTER PRODUCT
#7APPARATUS AND METHOD FOR THE AUTOMATIC HARVESTING OF EDIBLE COMPONENTS OF A GIBLET BUNDLE OF SLAUGHTERED POULTRY
#8SYSTEM FOR HANGING POULTRY
#9JOINT CUTTING APPARATUS
#10SYSTEM AND METHOD FOR SEPARATING BREAST FROM POULTRY CARCASS
#11POULTRY HANGING SYSTEM, POULTRY CONVEYING LINE, AND METHOD OF HANGING THE POULTRY
#12EQUIPMENT AND METHOD FOR PROCESSING POULTRY PARTS
#13POULTRY PROCESSING APPARATUS
#14POSITIONING EQUIPMENT AND METHOD FOR POULTRY AND SIMILAR ANIMALS
#15APPARATUS AND METHOD FOR DETACHING MEAT STRIPS LOCATED ON A BREASTBONE CREST OF A POULTRY CARCASS
#16A SYSTEM AND METHOD FOR TRANSFERRING POULTRY LEGS
#17POULTRY SKINNER BELT PROFILE
#18Conveyor Device
#19PRODUCTION FLOW-RATE MEASUREMENT OPTIONS FOR FOOD PROCESS LINES
#20SYSTEM AND METHOD FOR PROCESSING A CARCASS PART
#21SYSTEM AND METHOD FOR INSPECTING POULTRY SLAUGHTER PRODUCTS
#22System and method for separating breast from poultry carcass
#23POULTRY LEG MEAT SLIT-FORMING DEVICE AND POULTRY LEG MEAT AUTOMATIC SLIT-FORMING METHOD
#24Method and apparatus for removing skin from animal parts
#25ARTICLE INSPECTION SYSTEM
#26ROTATABLE MANDREL
#27SYSTEMS AND METHODS FOR OBJECT PROCESSING USING LEVITATION
#28System and method for processing a backhalve of a slaughtered poultry carcass
#29DESKINNING DEVICE, SYSTEM AND METHOD FOR REMOVING SKIN FROM A POULTRY LEG PRODUCT
#30A METHOD AND A SYSTEM FOR GENERATING BATCHES OF FOOD PIECES
#31A METHOD OF TRACKING A FOOD ITEM IN A PROCESSING FACILITY, AND A SYSTEM FOR PROCESSING FOOD ITEMS
#32METHOD FOR PROCESSING AND BATCHING FOOD ITEMS
#33Apparatus and method for processing poultry carcasses
#34System and a method for processing poultry slaughter products
#35SYSTEMS AND METHODS FOR ROTATING PRODUCTS DURING PROCESSING
#36SYSTEM FOR SUPPORTING AND TENSIONING CHAINS, BELTS AND THE LIKE
#37MACHINE FOR CLEANING FOWL GIBLETS
#38Method and system for rehanging poultry, and a shackle for suspending the poultry
#39System and method for automatically suspending poultry from a carrier of a carrier conveyor
#40System and method for automatically suspending poultry from a carrier of a conveyor
#41POULTRY PROCESSING SYSTEM AND METHOD
#42APPARATUS AND METHOD FOR PROCESSING OF POULTRY PARTS
#43Apparatus and method for automatically processing gutted poultry carcasses or parts thereof
#44Deskinning apparatus for a poultry leg
#45Transport apparatus for transporting eviscerated poultry carcasses or parts thereof, and apparatus and method for attaching and processing the poultry carcasses or parts thereof
#46Machine and method for conveying fowl giblets
#47Method and apparatus for removing skin from animal parts
#48Apparatus and method for moving-along tool positioning as well as assembly and method for wishbone removal
#49Turkey crop skin cutter
#50Device and method for scalding slaughtered poultry
#51Apparatus and method for recovering liver from poultry carcasses or parts thereof
#52Poultry skinner
#53Assembly for transporting and separating living poultry birds
#54Apparatus and method for cutting into breast fillets that are connected to one another at least in the region of a breastbone of a carcass of poultry bodies or parts thereof, wherein the breast fillets are cut along the breastbone
#55Methods and apparatus for detecting defects for poultry piece grading
#56Device and method for separating at least one tendon that connects a breast fillet of a gutted poultry body, or a part thereof, to a carcass of the poultry body, or a part thereof, and a tool unit therefor
#57Deboner for poultry parts
#58Device for measuring the shoulder joint position of continuously conveyed poultry carcasses, arrangements for filleting poultry carcasses and corresponding methods
#59Production flow-rate measurement options for food process lines
#60Slaughter device, slaughter installation and method thereof
#61Poultry transfer mechanism
#62Automated chicken deboner system and method
#63Processing line and method for harvesting hearts from viscera packages taken out and detached from poultry carcasses
#64Transport device for transporting eviscerated poultry carcasses or parts thereof
#65Apparatus and method for automatically recovering breast fillets from poultry carcasses or parts thereof
#66System and method for deboning a poultry leg part
#67Holding apparatus for holding a gutted poultry carcass or a part thereof during processing in a device for processing gutted poultry carcasses or parts thereof
#68Treatment device and methods for preparing a poultry carcass for harvesting
#69Shackle for processing hanging poultry and method for attaching such a shackle
#70System and method for automatic organization, hanging and driving of slaughtered animals
#71Method for hanging poultry or parts thereof on an overhead conveyor, a system and an apparatus
#72Arrangement and method for conveying poultry
#73Whole bird chiller clean in place
#74Method and apparatus for removing skin from animal parts
#75Idle gear set for overhead poultry conveyor
#76Device, method and assembly for separating wing tips from poultry carcasses
#77Deskinning apparatus and method for deskinning a poultry leg or part of a poultry leg
#78Food product loader for food process lines
#79Bone-meat separation device for bone-in limb meat and bone-meat separation method for bone-in limb meat
#80Processing system for bone-in limb meats and producing method for deboned meats
#81System for processing slaughtered products, and method for adjusting a mutual positioning of product carriers of such a system
#82Carrier for holding poultry carcasses
#83Gripper device
#84Arrangement and method for skinning poultry parts containing the poultry breast
#85Trussing system and method
#86Holding device for holding eviscerated poultry carcasses or parts thereof during processing in a device for processing eviscerated poultry carcasses or parts thereof
#87System and method for automatic organization, hanging and driving of slaughtered animals
#88Method and system for the processing of clusters of poultry viscera
#89PRODUCTION FLOW-RATE MEASUREMENT OPTIONS FOR FOOD PROCESS LINES
#90Compositions for an methods of lubricating carcass conveyor
#91Assembly and method for processing poultry
#92Lifting apparatus, designed to lift poultry legs conveyed hanging in a row
#93Keel strip removal apparatus and method
#94Keel harvesting apparatus and method
#95Pick and throw harvesting
#96Automated machine for unloading and transferring cut and trimmed poultry meat pieces
#97Conveying device and method for conveying poultry bodies, and apparatus and method for recovering fillets from poultry bodies
#98Cutting unit for cutting meat parts from suspended previously eviscerated poultry carcasses
#99Method for transferring pre-incubated eggs to a poultry house and transfer machine used therewith
#100Method and apparatus for processing poultry parts moving in succession along a path
#101Clamping device for bone-in limb meat, loading device for bone-in limb meat, and clamping method for bone-in limb meat
#102Intestines processing system and method for processing an intestines package
#103Conveying assembly
#104Method and apparatus for continuously harvesting surrounding meat from a successive plurality animal legs
#105Device and method for transporting meat products
#106Clamping device for bone-in limb meat, loading device for bone-in limb meat, and clamping method for bone-in limb meat
#107Poultry skinner with belt
#108Processing apparatus for poultry comprising one or more transfer units
#109System for placement of a supply of poultry front halves in an ordered sequence in a processing line
#110Systems and methods for vacuum chilling poultry products
#111Automated method and apparatus for separating poultry legs into thighs and drumsticks
#112Fowl positioning system and method of positioning fowl
#113Deskinning apparatus and method for deskinning a poultry leg or part of a poultry leg
#114SHELF-STABLE COMPOSITIONS AND METHODS OF THEIR MAKING
#115System and method for measuring a shoulder joint position of a carcass part of slaughtered poultry
#116Device and method for preparing the evisceration of beheaded slaughtered poultry
#117AN APPARATUS FOR INSERTING FOOD PRODUCTS INTO TRAYS
#118Method and device for longitudinally cutting poultry legs along a contour defined by an inwardly extending bone structure
#119BONE REMOVAL DEVICE FOR CHICKEN BONJIRI
#120Imaging system for sorting poultry meat with wooden breast myopathy
#121FOOD PROCESSING TABLE OR CONVEYOR BELT WITH A LAYER OF SOLIDIFIED LIQUID SUCH AS AN ICE LAYER AND METHOD FOR PRODUCING SUCH SOLIDIFIED LIQUID
#122Device and method for separating a wishbone from a poultry carcass
#123Processing line and method for inspecting poultry carcasses and/or viscera packages
#124Packaging machine for fowls
#125Meat processing equipment having improved yieldable arresting means
#126Poultry carcass processing method
#127Method of cut up line product distribution
#128Paw selector system and method
#129Offset weighing apparatus
#130Device and method for processing slaughter animals and/or parts thereof
#131Surface treatment for steel to be used on meat and poultry processing equipment
#132Method and system for processing a defeathered whole leg poultry product
#133Contour measurement apparatus and contour measurement method for measuring contour of poultry carcass, and deboning device for poultry carcass
#134Method and apparatus for removing foreign objects from food pieces
#135Method and system for harvesting knee meat together with thigh meat from a poultry leg
#136Evisceration apparatus and a method for eviscerating suspended poultry
#137System and method for removing a thigh bone from a defeathered whole leg poultry product
#138Incision making apparatus and incision making method
#139Separation tool
#140System and method for assessment of a workpiece in a continuous flow process
#141Conveyor line and carrier for poultry used in said conveyor line
#142Poultry processing line
#143Device and method for changing the orientation of slaughter products
#144Method and an apparatus for arranging a bird in a position for being suspended from a shackle
#145Combination of a conveying device for slaughter animals and removing device, as well as a method for operating such combination
#146Positioning device for positioning poultry legs conveyed in single file in the conveying direction along a conveyor section and the method comprising said positioning for removing the thigh meat from poultry legs
#147Skinning installation and method for removing skin from slaughtered poultry parts
#148Automated poultry hanging system and method
#149Processing and/or inspection line for poultry suspended by the legs
#150Method for cutting open a slaughtered animal which is suspended with its legs from a suspension hook of a conveyor
#151Systems, methods, and devices for removing material from feet of poultry
#152Processing line and method for inspecting a poultry carcass and/or a viscera package taken out from the poultry carcass
#153Meat processing equipment having improved yieldable arresting means
#154Chain link and method for forming chain link
#155Animal part holder
#156Processing device for processing slaughtered and plucked poultry carcasses, comprising poultry-support devices and poultry-processing devices
#157Apparatus and method for cleaning a poultry carcass
#158Automated poultry hanger
#159Meat processing equipment having improved yieldable arresting means
#160Tunnel
#161System and method for harvesting saddle meat from a carcass part of slaughtered poultry
#162Poultry processing apparatus
#163Automated poultry hanging system and method
#164System and method for harvesting saddle meat from a carcass part of slaughtered poultry
#165Method and system for automatically deboning poultry breast caps containing meat and a skeletal structure to obtain breast fillets therefrom
#166Method and an apparatus for processing birds on a conveyor
#167Device and method for processing carcass parts of slaughtered poultry
#168Device and method for deboning bone-in leg
#169Method and an apparatus for suspending birds from an overhead conveyor
#170Poultry euthanasia device
#171Method of suspending a bird from a shackle and an apparatus for suspending birds
#172Chain link and method for forming chain link
#173Method and installation for processing slaughtered poultry
#174Apparatus and method for removing the entrails from the abdominal cavity of poultry
#175Method and system for automatically deboning poultry breast caps containing meat and a skeletal structure to obtain breast fillets therefrom
#176Sinew removal device, processing device having such a sinew removal device, and method for the automatic removal of sinews and/or sinew portions situated on inner breast fillets
#177Paw cutter system and method
#178Method and apparatus for use in a food packaging system
#179Cone line and conveyor system
#180Apparatus for weighing slaughterhouse products and method for using the same
#181Poultry processing line
#182Method and apparatus for processing poultry or a part thereof
#183Carrier for supporting a carcass part of slaughtered poultry
#184Systems, Methods, and devices for removing material from the feet of poultry
#185Sorting apparatus for sorting piece goods
#186Turning block alignment
#187Poultry processing apparatus having one or more transfer units
#188Method and apparatus for processing poultry suspended by the feet from a conveyor hook
#189Feed paddle for a processing apparatus
#190Poultry processing apparatus having one or more transfer units
#191Weighing method and apparatus for meat processing systems
#192Meat processing equipment having improved yieldable arresting means
#193Device for removing material from feet of poultry
#194Adding an additive to a meat product
#195Method and apparatus for suspending poultry to be slaughtered
#196Slaughtering installation and method
#197Rotatable article support for a conveyor
#198Turning block alignment
#199Automated poultry hanging system and method
#200Meat-processing system
#201Method and device for processing a carcass part of slaughtered poultry
#202Method and device for processing a carcass part of slaughtered poultry
#203Method and device for processing a carcass part of slaughtered poultry
#204Method and device for processing a carcass part of slaughtered poultry
#205Method and device for processing a carcass part of slaughtered poultry
#206Method and device for processing a carcass part of slaughtered poultry
#207Conveyor apparatus
#208Method and processing line for processing poultry
#209Shackle alignment system and method
#210Passive systems and methods for shackling products
#211In-line batching
#212Apparatus and method for conveying organ packages to a processing station
#213Device and method for bringing into position and arranging a carcass or carcass part of slaughtered poultry on or in a product carrier
#214Method and conveyor assembly for unloading birds from a compartment for holding birds
#215Method and apparatus for processing poultry or a part thereof
#216Method and device for processing a carcass part of a slaughtered poultry
#217Adding an additive to a meat product
#218Vacuum transfer apparatus and process with improved product weighing controls
#219METHOD AND APPARATUS FOR MOUNTING SENSORS IN FRAMES
#220Method and device for processing a carcass part of slaughtered poultry
#221Device and method for clamping and cutting
#222Method and device for processing a carcass part of slaughtered poultry
#223Method and device for processing a slaughter animal
#224Counting apparatus and method for a poultry processing plant
#225Apparatus and method for transferring leg quarter from shackle
#226Processing of Carcass Parts of Slaughtered Poultry
#227Conveyor device for slaughtered poultry
#228Method and device for processing a carcass part of a slaughtered poultry
#229Method and installation for cooling slaughtered poultry
#230Automatic boning system of upper half of slaughtered edible fowl
#231Counting apparatus and method for a poultry processing plant
#232Converting a fluctuating stream of poultry into a uniform stream of poultry
#233Rehanging of slaughtered animals
#234Apparatus, system, and method for positioning poultry, meat, and fish product pieces on a conveyor
#235Apparatus for aligning meat products
#236Method and device for processing a carcass part of a slaughtered poultry
#237Automatic boning system of upper half of slaughtered edible fowl
#238Overhead poultry conveying and counting system
#239Method and device for processing a slaughter animal
#240Trim table
#241Device and method for processing slaughter animals and/or parts thereof provided with a transportation system
#242Overhead conveyor for poultry
#243Method and apparatus for conveying a meat product and using a knife for automated cutting of meat
#244Method and apparatus for a breast pull system and a coracoid stabilizer for automated cutting of meat
#245Method and apparatus for a carriage and a conveyor for automated cutting of meat
#246Method and apparatus for a mounting cone and a wing support for automated cutting of meat
#247Method and apparatus for conveying a meat product and using a knife for automated cutting of meat
#248Support for carrying a chicken through a deboning process
#249Automated poultry orientation and shackling system
#250Method and apparatus for conveying a meat product and using an ultrasonic knife for automated cutting of meat
#251Method and apparatus for removing wings from a poultry carcass
#252Electric motor mount
#253Apparatus for skinning poultry products
#254Dual cascade poultry chiller
#255Paw selector system and method
#256Unloader paddles and poultry processing equipment incorporating same
#257Multiple-bird poultry shackle and related methods