3237 ⎘
General methods for preserving meat, sausages, fish or fish products; Smoking; Smoking devices; Smoke generators ; Smoking apparatus Smoke generators or smoking apparatus using liquid smoke in gaseous or liquid form
VERTICAL SMOKER
#2Portable and Convertible Cooking Device
#3A SMOKE GENERATOR AND A SYSTEM FOR FEEDING SMOKE PARTICLES TO A SMOKE CABINET
#4Improved Smoking of Bacon
#5VERTICAL SMOKER
#6Method and Apparatus for Cold Smoking Meat or Seafood
#7Method to process coextruded meat products using high velocity air in combination with handling method and liquid application
#8APPARATUS AND METHOD OF PRODUCING SMOKE FOR THE TREATMENT OF FOODSTUFFS
#9Method and apparatus for cold smoking meat or seafood
#10GRILLS HAVING FLAVORIZING MATERIAL CONTAINERS
#11Smoker with variable configuration
#12Production line and method for in-line processing of food products
#13COMBINATION OF DRYING AND SMOKING
#14Method and apparatus for cold smoking meat or seafood
#15Smoke generator and method of controlling a smoke generation
#16High efficiency apparatus for liquid smoke generation from wood
#17METHOD AND DEVICE FOR IMPROVING FLAVOR OF SMOKE AND PROCESS AND DEVICE FOR PRODUCING SMOKED FOOD
#18Grease shield smoke assembly