ClassID:

3780

A23G1/21 - CPC Classification

Classification description:

Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor; Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products; Apparatus for moulding, cutting, or dispensing chocolate Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities

Recent Application in this class:
#1
20250359568
2025-11-27

Method and apparatus for producing hollow products made of a foodstuff material that can be formed in a mould

#2
20220295820
2022-09-22

DEPOSITING METHOD AND DEPOSITOR PLATE

#3
20180368435
2018-12-27

DEVICE FOR PRODUCING CONSUMABLE PRODUCTS

#4
20180220672
2018-08-09

METHOD FOR PRODUCING A CONSUMABLE PRODUCT

#5
20170135365
2017-05-18

Injection molding system for a fat-containing product

#6
20170119007
2017-05-04

DEVICE AND METHOD FOR THE PRODUCTION OF CHOCOLATE SHELLS

#7
20170112163
2017-04-27

Stamp plate with moulding stop

#8
20140070438
2014-03-13

Device and method for producing a shaped consumable item

#9
20110274780
2011-11-10

Apparatus for vacuum forming contoured edible pieces

#10
20110262598
2011-10-27

Moulding of chocolate

#11
20110045114
2011-02-24

CHOCOLATE MOLDING TRAY FOR A CHOCOLATE MANUFACTURING APPARATUS AND RELATED APPARATUS AND METHOD

#12
20110036432
2011-02-17

Casting machine and casting machine valve

#13
20100239725
2010-09-23

Method, apparatus and mold for producing a confectionery product

#14
20100136180
2010-06-03

Method and apparatus for making centre-filled shaped food products

#15
20090291181
2009-11-26

APPARATUS AND A METHOD FOR PRODUCING BOWL-SHAPED FOOD PRODUCTS

#16
20090017150
2009-01-15

Device for manufacturing feedstuff molded into shells

#17
20080171099
2008-07-17

Device for the production of confectionery

#18
20080110927
2008-05-15

Method And Plant For The Production Of Confectionery

#19
20070110858
2007-05-17

Device and method for controlling the condensate and/or frost formation in chocolate shell production

#20
20060257517
2006-11-16

Production of consumable shell-shaped articles from a fatty material containing cacao or a chocolate-type substance

#21
20060204626
2006-09-14

Method and apparatus for decorating confectioneries

#22
20060182856
2006-08-17

Method and apparatus for vacuum forming contoured edible pieces

#23
20060182847
2006-08-17

Method for manufacturing bonbons with a stalk or the like and mould applied thereby

#24
20060057265
2006-03-16

Method and device for producing confectionary products

#25
20050175737
2005-08-11

Method and device for the production of edibles comprising an outer shell