3831 ⎘
Sweetmeats; Confectionery; Marzipan; Coated or filled products; Processes of manufacture not relating to composition and compounding ingredients Batch-rolling, rope-forming, or sizing
A NATURAL, PLANT BASE CONFECTIONARY AND METHOD FOR THE PRODUCTION THEREOF
#2CONFECTIONERY PRODUCT AND MULTILAYER CONFECTIONARY ITEM
#3Method and machine for making uniform products
#4Method for preparing a multilayer confectionary product
#5Method and machine for making uniform products
#6CANDY APPARATUS, SYSTEM AND METHOD
#7Co-extruded layered candy and gum apparatus and methods
#8Center-Filled Confection and Method
#9FOLDED, EMBOSSED FOOD PRODUCT AND APPARATUS FOR AND METHODS OF PREPARATION