A23G3/0205 - CPC Classification Index

ClassID:

3857 ⎘

A23G3/0205 - CPC Classification

Classification description:

Sweetmeats; Confectionery; Marzipan; Coated or filled products; Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor Manufacture or treatment of liquids, pastes, creams, granules, shred or powder

Sub-classes:

A23G3/021 » {Weighing, portioning apparatus} 17
A23G3/0215 » {Mixing, kneading apparatus} 10
A23G3/0226 » {Apparatus for conditioning, e.g. tempering, cooking, heating, cooling, boiling down, evaporating, degassing, liquefying mass before shaping} 22
A23G3/0231 » {Transformation of a liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder} 2

Recent Application in this class:

20200070193

2020-03-05

Apparatus for coating bulk material and including a material discharge regulator

20100239638

2010-09-23

Chewable soft capsule having improved ingestion property and method for producing same

20100003310

2010-01-07

Chewing gum and confectionery compositions with encapsulated stain removing agent compositions, and methods of making and using the same

20060115434

2006-06-01

Chewing gum and confectionery compositions with encapsulated stain removing agent compositions, and methods of making and using the same

20060077753

2006-04-13

Method and apparatus for simultaneously producing confectioneries of different kinds

20050244545

2005-11-03

Depositor pump, having a modular valve apparatus, for manufacturing starch molded products such as candy

20050158427

2005-07-21

Means and device for decorating food items