4047 ⎘
Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from microorganisms
RECOMBINANTLY EXPRESSESD PROTEINS IN CHEMOAUTOTROPHIC MICROORGANISMS FOR USE AS FOOD INGREDIENTS
#2FOOD MATERIALS COMPRISING FILAMENTOUS FUNGAL PARTICLES AND MEMBRANE BIOREACTOR DESIGN
#3Energy Efficient Production Process
#4COMPOSITIONS
#5PURIFIED PROTEIN COMPOSITION
#6PRODUCTION OF FUNGAL BIOMASS
#7SYSTEMS AND METHODS FOR PROTEIN RECOVERY FROM CELL CULTURE MEDIA
#8Microbial Conversion of CO2 and Other C1 Substrates to Vegan Nutrients, Fertilizers, Biostimulants, and Systems for Accelerated Soil Carbon Sequestration
#9Microbial Conversion of CO2 and Other C1 Substrates to Vegan Nutrients, Fertilizers, Biostimulants, and Systems for Accelerated Soil Carbon Sequestration
#10RECOMBINANT PROTEIN RECOVERY METHODS AND USES THEREOF
#11DECOLORIZED SPIRULINA AND METHODS FOR PRODUCING THE SAME
#12MICROBIAL CONVERSION OF CO2 AND OTHER C1 SUBSTRATES TO VEGAN NUTRIENTS, FERTILIZERS, BIOSTIMULANTS, AND SYSTEMS FOR ACCELERATED SOIL CARBON SEQUESTRATION
#13MICROBIAL CONVERSION OF CO2 AND OTHER C1 SUBSTRATES TO VEGAN NUTRIENTS, FERTILIZERS, BIOSTIMULANTS, AND SYSTEMS FOR ACCELERATED SOIL CARBON SEQUESTRATION
#14Dairy-Like Compositions
#15MICROBIAL CONVERSION OF CO2 AND OTHER C1 SUBSTRATES TO VEGAN NUTRIENTS, FERTILIZERS, BIOSTIMULANTS, AND SYSTEMS FOR ACCELERATED SOIL CARBON SEQUESTRATION
#16MICROBIAL CONVERSION OF CO2 AND OTHER C1 SUBSTRATES TO VEGAN NUTRIENTS, FERTILIZERS, BIOSTIMULANTS, AND SYSTEMS FOR ACCELERATED SOIL CARBON SEQUESTRATION
#17A METHOD OF PRODUCING A COMPOSITION, AN WATER SOLUBLE EXTRACT COMPOSITION AND A NON-WATER SOLUBLE EXTRACT COMPOSITION, EACH COMPOSITION BEING A PHYCOBILIPROTEIN CONTAINING MICRO-ORGANISM-BASED COMPOSITION
#18RECOMBINANT PROTEIN RECOVERY METHODS
#19CIRCULAR USE OF FOOD RESIDUES BY MICROBIAL FERMENTATION
#20METHODS FOR NUTRITIONAL ENHANCEMENT OF FUNGAL MYCELIUM
#21FOOD COMPOSITIONS COMPRISING RECOMBINANT CELLS COMPRISING TRANSCOBALAMIN
#22METHOD FOR PROCESSING A STARCH HYDROLYSATE AND STARCH HYDROLYSATE
#23FOOD COMPONENTS HAVING HIGH PROTEIN CONTENT
#24Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#25Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#26PROTEIN METHODS AND COMPOSITIONS
#27EXTRACTS FROM FAST GROWING MICROBES
#28FOOD COMPONENTS HAVING HIGH PROTEIN CONTENT
#29REDUCTION OF ENDOTOXINS IN BACTERIAL PROTEIN PREPARATIONS
#30CULTURED BUFFALO MILK PRODUCTION METHODS, SYSTEMS, COMPOSITIONS AND USES THEREOF
#31A DRY FOOD PRODUCT COMPRISING FUNGAL BIOMASS AND METHODS FOR MANUFACTURING A DRIED FUNGAL BIOMASS FOOD PRODUCT
#32CHACTERIZATION OF BIOLOGICAL ACTIVITY OF FERRITIN PROTEIN BY MASS PRODUCTION USING THE RECOMBINANT VECTOR
#33METHODS OF PRODUCING MEAT ANALOGUE FOOD INGREDIENTS
#34EGG REPLACEMENT FOOD PRODUCT AND METHOD OF PRODUCING THEREOF COMPRISING MICROBIAL PROTEIN BIOMASS
#35MEAT ANALOGUE FOOD PRODUCT AND METHOD OF PRODUCING THEREOF
#36Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#37EDIBLE NON-ANIMAL DAIRY SUBSTITUTE PRODUCT COMPRISING FIBROUS MYCELIUM AS PROTEIN AND INSOLUBLE FIBER COMPONENT AND METHODS OF PRODUCING SUCH
#38TARDIGRADE DISORDERED PROTEINS AS PROTEIN STABILIZERS
#39EDIBLE COMPOSITIONS INCLUDING FUNGAL MYCELIUM PROTEIN
#40PROCESS AND PRODUCT THEREOF
#41FOOD COMPOSITIONS COMPRISING METHYLOCOCCUS CAPSULATUS PROTEIN ISOLATE
#42Food materials comprising filamentous fungal particles and membrane bioreactor design
#43Food materials comprising filamentous fungal particles and membrane bioreactor design
#44Food materials comprising filamentous fungal particles and membrane bioreactor design
#45Food materials comprising filamentous fungal particles and membrane bioreactor design
#46METHODS FOR PURIFYING PROTEIN
#47Selecting food ingredients from vector representations of individual proteins using cluster analysis and precision fermentation
#48Single cell protein from thermophilic fungi
#49Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#50EDIBLE COMPOSITIONS INCLUDING FUNGAL MYCELIUM PROTEIN
#51Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#52PROTEIN COMPOSITIONS AND CONSUMABLE PRODUCTS THEREOF
#53MEAT SUBSTITUTE COMPRISING ANIMAL MYOGLOBIN
#54Food components having high protein content
#55METHOD FOR PRODUCING BIOMASS USING HYDROGEN-OXIDIZING BACTERIA
#56Edible compositions including fungal mycelium protein
#57Edible compositions including fungal mycelium protein
#58Improved single-cell protein production using antioxidants
#59Microbial Conversion of CO2 and Other C1 Substrates to Vegan Nutrients, Fertilizers, Biostimulants, and Systems for Accelerated Soil Sequestration
#60HYPOALLERGENIC RECOMBINANT MILK PROTEINS AND COMPOSITIONS COMPRISING THE SAME
#61METHODS FOR DEHYDRATING AND REHYDRATING MYCELIUM
#62Use of a defoamer for maintaining dispersed morphology in submerged fungal fermentation
#63Food materials comprising filamentous fungal particles and membrane bioreactor design
#64Novel Microbial Biomass Based Feed Products
#65FOOD MATERIALS COMPRISING FILAMENTOUS FUNGAL PARTICLES AND MEMBRANE BIOREACTOR DESIGN
#66Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#67Food materials comprising filamentous fungal particles and membrane bioreactor design
#68Protein-containing compositions
#69Protein methods and compositions
#70RECOMBINANT COMPONENTS AND COMPOSITIONS FOR USE IN FOOD PRODUCTS
#71PROTEIN CONCENTRATION WITH HYPERTHERMOPHILIC ORGANISMS
#72PROTEIN RICH FOOD INGREDIENT FROM BIOMASS AND METHODS OF PRODUCTION
#73Structured High-Protein Meat Analogue Compositions
#74Method for making plant-based meatloaf or tofu using single cell proteins from microalgae
#75Methods for separation of chlorophyll and soluble proteins
#76Recombinant components and compositions for use in food products
#77Purified protein
#78Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design
#79Food materials comprising filamentous fungal particles and membrane bioreactor design
#80TARDIGRADE DISORDERED PROTEINS AS PROTEIN STABILIZERS
#81Methods for purifying protein
#82Food materials comprising filamentous fungal particles and membrane bioreactor design
#83Protein-containing compositions
#84Method for purifying proteins using silicate
#85Microbial conversion of COand other C1 substrates to vegan nutrients, fertilizers, biostimulants, and systems for accelerated soil carbon sequestration
#86METHOD FOR GROWING FUNGAL MYCELIUM AND FORMING EDIBLE PRODUCTS THEREFROM
#87Protein-containing compositions
#88Single cell protein from thermophilic fungi
#89Saccharide oxidase, and production method for same and use of same
#90Microbial biomass based feed products
#91Natural flavor base and process for its preparation
#92PROTEIN RICH FOOD INGREDIENT FROM BIOMASS AND METHODS OF PREPARATION
#93Protein rich food ingredient from biomass and methods of preparation
#94Saccharide oxidase, and production method for same and use of same
#95Method for producing aerobic-type single cell protein using the autolysis process
#96Protein rich food ingredient from biomass and methods of preparation
#97Method for drying biomass
#98Protein rich food ingredient from biomass and methods of production
#99Nutritive Fragments and Proteins with Low or No Phenylalanine and Methods