ClassID:

4048

A23J1/009 - CPC Classification

Classification description:

Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from unicellular algae

Recent Application in this class:
#1
20260096576
2026-04-09

PLANT-BASED HEMATOPHAGOUS INSECT DIET AND METHODS OF USE

#2
20260002114
2026-01-01

NOVEL SCHIZOCHYTRIUM SP. STRAIN FOR PRODUCING BIOMASS CONTAINING HIGH PROTEIN CONTENT, ANTIOXIDANT PIGMENTS AND OMEGA-3 FATTY ACIDS, AND USE THEREOF

#3
20260000094
2026-01-01

MARINE MICROALGAL PROTEIN PREPARATIONS

#4
20240407416
2024-12-12

IMPROVED STABILIZATION OF PHYCOCYANINS IN ACIDIC COMPOSITIONS

#5
20240260623
2024-08-08

Food or food supplement and methods of production thereof

#6
20240016179
2024-01-18

Selecting food ingredients from vector representations of individual proteins using cluster analysis and precision fermentation

#7
20240010676
2024-01-11

METHOD FOR SEPARATION OF PROTEINS FROM PHENOLIC COMPOUNDS

#8
20230022786
2023-01-26

DRESSING COMPOSITION COMPRISING MICROALGAL PROTEIN

#9
20230000105
2023-01-05

PURIFIED NON-DAIRY VEGETABLE PROTEIN

#10
20220256884
2022-08-18

NON-TOXIC PROTEINS AND OMEGA-3 FROM ALGAE AND METHOD OF MAKING SAME

#11
20220204571
2022-06-30

SYSTEM AND METHOD FOR USING PEPTIDES FOR FLAVORINGS

#12
20220033788
2022-02-03

RECOMBINANT COMPONENTS AND COMPOSITIONS FOR USE IN FOOD PRODUCTS

#13
20220030907
2022-02-03

PROTEIN CONTAINING MATERIAL FROM BIOMASS AND METHODS OF PRODUCTION

#14
20220000141
2022-01-06

PROTEIN RICH FOOD INGREDIENT FROM BIOMASS AND METHODS OF PRODUCTION

#15
20210401008
2021-12-30

COMPOSITIONS AND METHODS FOR INCORPORATING HEME FROM ALGAE IN EDIBLE PRODUCTS

#16
20210386088
2021-12-16

METHODS FOR OVERPRODUCING PROTOPORPHYRIN IX IN ALGAE AND COMPOSITIONS THEREFROM

#17
20210352932
2021-11-18

METHODS OF PRODUCING PLANT PROTEIN FROM FOOD WASTE USING MICROALGAE

#18
20210340490
2021-11-04

METHOD FOR ENRICHING A BIOMASS WITH PROTEINS

#19
20210329941
2021-10-28

Recombinant components and compositions for use in food products

#20
20210002183
2021-01-07

Method of commercial production of aqueous seaweed extract concentrate and biostimulant products

#21
20210000140
2021-01-07

METHOD FOR OBTAINING PROTEINS OR A RICH-PROTEIN EXTRACT FROM ALGAE, EXTRACTS AND USES THEREFORE

#22
20200095292
2020-03-26

Method for extracting soluble proteins from microalgal biomass

#23
20190345435
2019-11-14

Method for the protein enrichment of microalgal biomass

#24
20180007932
2018-01-11

METHOD FOR FRACTIONATING COMPONENTS OF A BIOMASS OF PROTEIN-RICH MICROALGAE

#25
20180000116
2018-01-04

METHOD FOR OBTAINING A PEPTIDE ISOLATE FROM A BIOMASS OF PROTEIN-ENRICHED MICROALGAE

#26
20170208834
2017-07-27

PROTEIN CONTAINING MATERIAL FROM BIOMASS AND METHODS OF PRODUCTION

#27
20170196238
2017-07-13

Protein rich food ingredient from biomass and methods of preparation

#28
20170137477
2017-05-18

Method for extracting soluble proteins from microalgal biomass

#29
20170020159
2017-01-26

Protein rich food ingredient from biomass and methods of preparation

#30
20160183565
2016-06-30

Method for drying biomass

#31
20160135480
2016-05-19

Protein rich food ingredient from biomass and methods of production

#32
20150093495
2015-04-02

Nucleic Acids, Cells, and Methods for Producing Secreted Proteins

#33
20120021457
2012-01-26

Protein concentrates and isolates, and processes for the production thereof from macroalgae and/or microalgae