4049 ⎘
Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from meat
FOOD PRODUCTS COMPRISING AVIAN STEM CELLS
#2HYDROLYSATE OF WATER SOLUBLE INSECT PROTEINS AND METHOD FOR PREPARATION THEREOF
#3SOFT TISSUE PROTEIN COMPOSITIONS, METHODS OF MAKING, AND USES THEREOF
#4PROCESS FOR SEPARATION OF DRY FOOD AND FEED MATERIALS USING A TRIBO-ELECTROSTATIC SEPARATOR DEVICE
#5SMALL PARTICLE SIZED PROTEIN COMPOSITIONS AND METHODS OF MAKING
#6METHOD AND SYSTEM FOR PROVIDING AN INSECT-BASED, LOW-FAT PROTEIN MEAL FROM AN INSECT-BASED RAW MATERIAL
#7TEXTURED EDIBLE PROTEIN PRODUCT DERIVED FROM INSECT LARVAE OR WORMS
#8MATERIALS AND METHODS FOR PROTEIN PRODUCTION
#9TWO-STAGE COOLING PROCESS FOR LARVAE PUREE
#10METHOD FOR PRODUCING PROTEIN MATERIAL
#11Hydrolysate of water soluble insect proteins and method for preparation thereof
#12METHOD FOR PRODUCING A PROTEIN MEAL FROM INSECTS, IN PARTICULAR FROM INSECT LARVAE AND FROM INSECT PUPAE, OR FROM WORMS, AND DRYING APPARATUS FOR USE IN SUCH A METHOD
#13Method to convert insects or worms into nutrient streams and compositions obtained thereby
#14Soluble Protein Compositions And Methods Of Their Making
#15GENERATION OF CELL-BASED PRODUCTS FOR CONSUMPTION THAT COMPRISE PROTEINS FROM EXOTIC, ENDANGERED, AND EXTINCT SPECIES
#16GRYLLUS BIMACULATUS EXTRACT AND METHOD FOR PREPARING THE SAME
#17Soft tissue protein compositions, methods of making, and uses thereof
#18Process for encapsulating natural follistatin
#19Food Products Comprising Avian Stem Cells
#20Process for Obtaining Lean Protein
#21PROTEIN PRODUCT AND METHODS FROM ACID TREATED MEAT EMULSION
#22Process For Isolating A Protein Composition And A Fat Composition From Mechanically Deboned Poultry
#23Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same
#24Process for Obtaining Lean Protein
#25Process for preparing a collagen-rich composition
#26Process for separation of dry food and feed materials using a tribo-electrostatic separator device
#27COMPOSITIONS AND METHODS FOR PRODUCING RECOMBINANT ANIMAL PROTEINS IN PROKARYOTIC ORGANISMS FOR USE IN FOOD AND FEED
#28Method and system for spray drying insects
#29Process for isolating a protein composition and a fat composition from deboned poultry
#30METHOD FOR TREATING INSECTS, IN WHICH THE CUTICLES ARE SEPARATED FROM THE SOFT PART OF THE INSECTS USING A BELT SEPARATOR
#31PROTEIN PRODUCT AND METHODS FROM ALKALI TREATED MEAT EMULSION
#32Method to convert insects or worms into nutrient streams and compositions obtained thereby
#33Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same
#34Protein Product and Process for Making Protein Product from Uncooked Meat Purge
#35PROCESSED PORK PRODUCT CONTAINING HIGH CONCENTRATION OF PORK-DERIVED COLLAGEN AND METHOD FOR PREPARING THE SAME
#36NOVEL USES OF CATALYTIC PROTEIN
#37METHOD FOR TREATING INSECTS, IN WHICH THE CUTICLES ARE SEPARATED FROM THE SOFT PART OF THE INSECTS USING A BELT SEPARATOR
#38Use of poultry crude protein extract for preparing anti-fatigue composition
#39Process for preparing a soluble protein composition
#40Method of producing protein-containing powder
#41Process for preparing a pumpable broth composition
#42Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same
#43MEAT SNACKS, JERKY, JERKY SAUSAGE AND METHODS OF THEIR MAKING AND USE
#44CAT FOOD ROLLS
#45Soft tissue protein compositions, methods of making, and uses thereof
#46Injectable protein product
#47Protein composition obtained from meat trimmings
#48Injectable protein product
#49Isoelectric solubilisation of animal matter
#50Process for isolating a protein composition and a fat composition from mechanically deboned poultry
#51Protein Product and Process for Making Protein Product from Uncooked Meat Purge
#52Injectable protein product
#53Method and system for spray drying insects
#54Process for isolating a protein composition and a fat composition from mechanically deboned poultry
#55Injectable protein product
#56Injectable protein product
#57Process for Obtaining Lean Protein
#58Injectable protein product
#59Protein composition obtained from meat trimmings
#60Method to convert insects or worms into nutrient streams and compositions obtained thereby
#61Small Particle Sized Protein Compositions And Methods Of Making
#62Soluble Protein Compositions And Methods Of Their Making
#63Method to Convert Insects or Worms Into Nutrient Streams and Compositions Obtained Thereby
#64Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same
#65Protein product and process for preparing injectable protein product
#66Protein product and process for making protein product from uncooked meat purge
#67Protein Mixture of Meat Extract and Collagen
#68Process for isolating a protein composition and a fat composition from meat trimmings
#69Process for isolating a protein composition and a fat composition from mechanically deboned poultry
#70Protein product and process for preparing injectable protein product
#71Protein product and process for making injectable protein product
#72Methods for separating proteins from connective tissue
#73Decontamination methods for meat using carbonic acid at high pressures
#74COMPOSITIONS INCREASING MOISTURE CONTENT AND DISTRIBUTION IN MUSCLE-DERIVED FOOD PRODUCTS
#75DECONTAMINATION METHODS FOR MEAT USING CARBONIC ACID AT HIGH PRESSURES
#76Composition Derived from a Meat Source and Processes for Making and Using Composition
#77Food for Improving Motor Function
#78Systems and methods for separating proteins from connective tissue
#79Process for controlling protein to salt ratio in animal muscle protein composition and protein composition
#80Protein composition obtained from a muscle source
#81Edible products with reduced oxidation and spoilage
#82Decontamination methods for meat using carbonic acid at high pressures
#83Process for controlling protein to salt ratio in animal muscle protein composition and protein composition
#84Functional animal muscle protein concentrate composition and process
#85Salty taste enhancing peptide derived from dry-cured ham and preparation method thereof