A23V2200/236 - CPC Classification Index

ClassID:

4785 ⎘

A23V2200/236 - CPC Classification

Classification description:

Function of food ingredients; Ingredients acting on or related to the structure Solidifying agent

Recent Application in this class:

20250268278

Protein Composition

20250221433

COMESTIBLE CELL-BASED MEAT PRODUCTS COMPRISING DRY CELL POWDER AND METHODS OF MAKING SUCH PRODUCTS

20200245641

Protein Composition

20130032160

Porous catalytic matrices for elimination of toxicants found in tobacco combustion products