ClassID:

5139

A23V2250/6422 - CPC Classification

Classification description:

Food ingredients; Sugars, e.g. mono-, di-, tri-, tetra-saccharides; Sugar alcohols Xylitol

Recent Application in this class:
#1
20190373936
2019-12-12

Composition, method for producing the same and use thereof

#2
20190183141
2019-06-20

SYSTEMS AND METHODS FOR MODIFIED CONFECTIONARY ITEMS

#3
20190159508
2019-05-30

Method of Coating Food Products

#4
20190110512
2019-04-18

Food composition for relieving symptoms of allergic and autoimmune diseases

#5
20190022153
2019-01-24

A LIQUID PROBIOTIC COMPOSITION STABLE AT AMBIENT TEMPERATURE

#6
20180333354
2018-11-22

Lozenge dosage form having a disintegrative tablet portion and a candy glass shell portion

#7
20180325814
2018-11-15

CONFECTIONERY FOR ORAL CARE APPLICATIONS

#8
20180295852
2018-10-18

Metastable, translucent flavor nanoemulsion and methods of preparing the same

#9
20180289052
2018-10-11

PROBIOTIC FORMULATION

#10
20180279644
2018-10-04

CHEWING GUM COMPRISING A XYLITOL COATING

#11
20180249744
2018-09-06

SWEETENER COMPOSITIONS AND FOODS, BEVERAGES, AND CONSUMABLE PRODUCTS MADE THEREOF

#12
20170311632
2017-11-02

Lysolecithin compositions and their use

#13
20170281553
2017-10-05

Film coating composition and methods of making and using the same

#14
20120328721
2012-12-27

ALOE VERA SPROUT CONCENTRATE OR EXTRACT HAVING SUPERIOR SKIN CELL GROWTH PROMOTION, ANTIOXIDANT, AND ANTI-ALLERGY EFFECTS

#15
20110300264
2011-12-08

FROZEN INSTANT BEVERAGE PRODUCT

#16
20110280942
2011-11-17

Film coating composition and methods of making and using the same

#17
20110274789
2011-11-10

ISOLATED LACTOBACILLUS PLANTARUM STRAIN INDUCIA DSM 21379 AS PROBIOTIC THAT ENHANCES NATURAL IMMUNITY AND FOOD PRODUCTS AND MEDICINAL PREPARATIONS COMPRISING IT

#18
20110274678
2011-11-10

Beverage

#19
20110159142
2011-06-30

Sugar free confectionery; methods of making same; and use in preparing multilayered confectionery

#20
20110081451
2011-04-07

Spherical core-shell-particle

#21
20110020417
2011-01-27

CHEWING GUM

#22
20110015481
2011-01-20

Sexual enhancement lubrication powder

#23
20100322873
2010-12-23

BEVERAGE COMPRISING ARGININE

#24
20100284947
2010-11-11

Food product to prevent tooth decay

#25
20100266735
2010-10-21

Heat-expanded food products

#26
20100166915
2010-07-01

CARBONATED BEVERAGE CONTAINING POLYUNSATURATED FATTY ACIDS

#27
20100113584
2010-05-06

NOVEL USE OF (-)-EPIGALLOCATECHIN GALLATE

#28
20100074988
2010-03-25

CENTER-FILLED COATED GUM AND A METHOD OF ITS PREPARATION

#29
20100068121
2010-03-18

Method of producing xylitol using hydrolysate containing xylose and arabinose prepared from byproduct of tropical fruit biomass

#30
20100037353
2010-02-11

METHOD FOR IMPROVING ACTIVITY OF REACTIVE OXYGEN SPECIES SCAVENGING ENZYMES

#31
20090252805
2009-10-08

Film-coated and/or granulated calcium-containing compounds and use thereof in pharmaceutical compositions

#32
20090238866
2009-09-24

CHEWABLE CAPSULES

#33
20090220576
2009-09-03

Emulsion

#34
20090092565
2009-04-09

DENTAL ENAMEL RECALCIFICATION ACCELERATOR AND CONTAINING THE SAME, ORAL COMPOSITION AND FOOD OR BEVERAGE

#35
20090074933
2009-03-19

Food supplement containing fish oil

#36
20090035436
2009-02-05

Sugar-Free Dessert Products

#37
20090022852
2009-01-22

Liquid Compositions Comprising Non-Digestible Oligosaccharides and Green Tea Catechins

#38
20090007903
2009-01-08

Method for producing a powder containing xylitol crystal particles with another polyol

#39
20080305231
2008-12-11

Candy and method for producing the same

#40
20080286414
2008-11-20

Drink Comprising a Combination of Fish Oil and Probiotics

#41
20080161417
2008-07-03

Xylitol Granules Capable of Directly Being Compressible Into Tablets and Preparation Process Thereof

#42
20080138471
2008-06-12

L-Theanine based chocolate confection

#43
20070231367
2007-10-04

Bitterness-masking particulate jelly beverage

#44
20070154592
2007-07-05

Sugar-free confectionery comprising xylitol or erythritol with no cooling effect

#45
20070026112
2007-02-01

Container combining beverage and secondary consumable product

#46
20060233940
2006-10-19

Confectionary product employing a syrupless coating of powderized edible polyols with negative heat of solution

#47
20060193956
2006-08-31

Sugar-free dessert products

#48
20060121158
2006-06-08

Weight management beverage

#49
20050249858
2005-11-10

XYLITOL COATED FUNCTIONAL DIETARY FIBER SUPPLEMENT

#50
20050238778
2005-10-27

Composition of matter comprising xylitol, natural and/or artificial flavors, and a flavor enhancer

#51
20050215451
2005-09-29

Powdery product comprising crystalline β-maltose monohydrate, its preparation, and uses

#52
20050196503
2005-09-08

High-intensity sweetener-polyol compositions

#53
20050079245
2005-04-14

Sugar-free hard coatings prepared from liquid mixtures of erythritol and sorbitol

#54
20050037993
2005-02-17

Bulking agents as satiety agents