3263 ⎘
Preservation of eggs or egg products Preserving by heating
Sub-classes:Antimicrobial Compositions and Use Thereof in Food Preservation
#2Method of preserving a food product
#3Method for Treating Shell Eggs with Gas
#4Apparatus for Treating Items with Gas
#5In-shell pasteurization of eggs
#6In-shell pasteurization of eggs
#7Pasteurized eggs