3748 ⎘
Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor; Processes of manufacture not relating to composition or compounding ingredients; Moulding, shaping, cutting, or dispensing chocolate; Processes of shaping not covered elsewhere; Processes in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band of by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding Processes for laying down material in moulds or drop-by-drop on a surface, optionally with the associated heating, cooling, portioning, cutting cast-tail, anti-drip processes
LACTASE ENZYME INFUSED DAIRY PRODUCTS AND PROCESS
#2Double Network, Trans-free, and Fat-analogous Emulsion Gels for 3D/4D Printing and Preparation Thereof
#3MOLD-FORMED CONSUMABLE LID AND METHOD OF CONFECTIONERY MANUFACTURE THEREOF
#4SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING PERSONAL SERVINGS OF CHOCOLATE
#5CHOCOLATE MAKING UNITS FOR PREPARING PERSONALIZED CHOCOLATE, AND METHODS OF USING SUCH UNITS
#6METHODS FOR CONVEYING CONFECTION MOLDS
#7APPARATUS AND METHOD FOR DOSING AND FEEDING A FLUID OR PASTY MIXTURE INTO MOULDS, IN PARTICULAR A CHOCOLATE-BASED MIXTURE
#8System and method for conveying confection molds
#9DEPOSITING METHOD AND DEPOSITOR PLATE
#10Edible Confectionery Ink Composition for 3D-Printing
#11PLANT-BASED CHOCOLATE WITH SESAME COMPONENT AND METHOD FOR MAKING SAME
#12SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING PERSONAL SERVINGS OF CHOCOLATE
#13Apparatus and process for coating edible receptacles
#14Process for dispensing fluid foodstuff material into a shaping cavity of a mould
#15PRINTER CARTRIDGE WITH A CHOCOLATE MASS, IN PARTICULAR FOR 3D PRINTING OF A CHOCOLATE FINISHED PRODUCT
#16Lariat device and method of manufacture
#17Method of printing chocolate structures
#18Method of printing 3D tempered chocolate
#19Method for creating layered chocolate body and chocolate mold for creation thereof
#20METHOD FOR PACKAGING AND DELIVERING SHEA BUTTER AND COCOA BUTTER
#21Stand-up fudge kit
#22CONFECTION WITH SUPPORTED FILLING
#23Printing 3D tempered chocolate
#24Method for manufacturing an embossed decorative element and confectionary article with an embossed decorative element
#25METHOD FOR MANUFACTURING A CONFECTIONERY PRODUCT
#26METHOD OF MANUFACTURING MOULDABLE CHOCOLATE
#27Printing 3D tempered chocolate
#28Method And Apparatus For Producing A Confectionery Product From Multiple Components
#29Method of making an edible chocolate confectionery
#30Prefix-based leaf node storage for database system
#31Prefix-based leaf node storage for database system
#32Additive manufacturing system and method for printing customized chocolate confections
#33Packaged Food Product and Method of Packaging a Food Product
#34Apparatus for depositing
#35Apparatus for vacuum forming contoured edible pieces
#36METHOD OF PROCESSING CHOCOLATE PRIOR TO INK JET PRINTING
#37Device for casting edible products
#38Method and Apparatus for manufacturing Graphic Art Chocolate
#39Device for metering out a flowable mass using a coaxial rotary piston and plunger
#40METHOD AND APPARATUS FOR PRODUCING A CONFECTIONARY PRODUCT FROM MULTIPLE COMPONENTS
#41Process for Producing Food with Multicolored Pattern
#42Device for processing an edible product
#43Device for processing an edible product
#44Method of Production a Sweet, a Forming Core for Production a Sweet Shell and a Sweet Produced by the Same Method
#45Process For Making Foodstuff Products, and a Foodstuff Product Thus Made
#46Confectionery moulding device
#47PROCESS FOR MODIFIED PRODUCTION OF FILLED ONE-SHOT CONFECTIONERY PRODUCTS
#48Method and apparatus for decorating confectioneries
#49Method and apparatus for vacuum forming contoured edible pieces
#50Method for forming three-dimensional chocolate structures