ClassID:

3979

A23G9/166 - CPC Classification

Classification description:

Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor; Production of frozen sweets, e.g. ice-cream; Continuous production the products being within a cooled chamber, e.g. drum Feeding arrangements

Recent Application in this class:
#1
20250151749
2025-05-15

INGREDIENT BLENDING SYSTEM AND METHOD

#2
20240065288
2024-02-29

Ingredient blending system and method

#3
20240032563
2024-02-01

ICE CREAM FREEZER

#4
20230217951
2023-07-13

VARIEGATOR

#5
20230058685
2023-02-23

Layered Drink or Dessert Dispensing Apparatus

#6
20210315232
2021-10-14

Ice cream preparation appliance

#7
20200315218
2020-10-08

Machine and method for thermally treating liquid or semi-liquid food products

#8
20200253235
2020-08-13

Machine for making liquid or semi-liquid food products

#9
20200093154
2020-03-26

MULTIPLE SECTION FROZEN SUPPLEMENTARY BEAD

#10
20200085078
2020-03-19

Extrusion device for ice cream or yogurt machine

#11
20190373913
2019-12-12

Multi-flavor frozen beverage dispenser

#12
20190335786
2019-11-07

Machine for making liquid or semi-liquid food products and method of operating the machine

#13
20190307148
2019-10-10

Preparing and Storing a Free Flowing Frozen Supplementary Product

#14
20190069574
2019-03-07

Connecting kit and product feed unit comprising the kit

#15
20180271114
2018-09-27

Connector for connecting a container of liquid or semi-liquid food products and machine comprising said connector and container

#16
20180153189
2018-06-07

Apparatus and methods for cooling products

#17
20180153188
2018-06-07

Machine and method for making and dispensing liquid, semi-liquid and/or semi-solid food products

#18
20180146694
2018-05-31

MACHINE AND METHOD FOR MAKING AND DISPENSING LIQUID, SEMI-LIQUID AND/OR SEMI-SOLID FOOD PRODUCTS

#19
20180064134
2018-03-08

Preparing and storing a free flowing frozen supplementary product

#20
20180064133
2018-03-08

Preparing and Storing a Free Flowing Frozen Supplementary Product

#21
20180014552
2018-01-18

Machine and method for making liquid and semi-liquid products of the ice cream, pastry or catering trade

#22
20170295820
2017-10-19

Method and machine for making ice cream

#23
20170280744
2017-10-05

Machine and method for making and dispensing liquid, semi-liquid and/or semi-solid food products

#24
20170099855
2017-04-13

Machine and method for making hot or cold liquid and semi-liquid products

#25
20170035074
2017-02-09

Machine and method for making liquid or semi-liquid food products

#26
20160353767
2016-12-08

Ice cream dispensing device and method and machine for making ice cream

#27
20160113305
2016-04-28

Machine and method for making and dispensing liquid, semi-liquid and/or semi-solid food products

#28
20150320079
2015-11-12

Frozen food dispensing machine and method of operation

#29
20140356494
2014-12-04

Machine and method for making liquid and/or semi-liquid food products

#30
20140196476
2014-07-17

Through-flow freezer and a method for starting up the same

#31
20120213899
2012-08-23

PROCESS FOR PRODUCING FROZEN CONFECTIONERY PRODUCTS

#32
20100101235
2010-04-29

Machine for producing liquid and semi-liquid food products with a continuous cycle

#33
20100018922
2010-01-28

Method and apparatus for processing vegetable oil miscella, method for conditioning a polymeric microfiltration membrane, membrane, and lecithin product

#34
20080011009
2008-01-17

Method and apparatus for combining particulate and soft-serve ice cream

#35
20060168970
2006-08-03

Ice cream machine including a controlled input to the freezing chamber

#36
20060134275
2006-06-22

Liquid containing bag and frozen dessert manufacturing apparatus using the same

#37
20060024418
2006-02-02

System and method for manufacturing frozen edible products

#38
20050118313
2005-06-02

Method and apparatus for processing vegetable oil miscella, method for conditioning a polymeric microfiltration membrane, membrane, and lecithin product