4056 ⎘
Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses by treatment involving enzymes or microorganisms
FRACTIONATED STILLAGE PROCESSING
#2PROCESS FOR INCREASING YIELD IN PLANT BASED PRODUCTS
#3PROTEIN POWDER
#4SINGLE CELL PROTEIN PROCESS AND PRODUCT- OXYGEN FREE
#5METHOD FOR PRODUCING PROCESSED VEGETABLE PROTEIN-CONTAINING COMPOSITION
#6Method for Producing Plant-Based Meat Analogues Using Leuconostoc Carnosum
#7ANGIOTENSIN I-CONVERTING ENZYME (ACE) INHIBITORY PEPTIDES
#8METHOD FOR PRODUCING HIGH-PURITY RICE PROTEIN POWDER AND RICE SYRUP
#9METHOD FOR PREPARING STARCH AND NON-THERMAL-DENATURATION PROTEIN POWDER BY USING RICE AS RAW MATERIAL
#10A BATCH PROCESS AND SYSTEM FOR PREPARING A LIQUID OAT BASE OR DRINK FROM AN OAT MATERIAL
#11A CONTINUOUS PROCESS AND SYSTEM FOR PREPARING A LIQUID OAT BASE OR DRINK FROM AN OAT DERIVED MATERIAL
#12METHOD FOR OBTAINING A LIQUID FOOD PRODUCT AND LIQUID FOOD PRODUCT OBTAINED THEREOF
#13A PLANT-BASED PROTEIN CONCENTRATE AND METHOD FOR PREPARING THE SAME
#14Microbial-Based Process for high Quality Protein Concentrate
#15METHOD FOR PREPARING OAT PROTEIN COMPOSITION
#16Method for obtaining a liquid food product and liquid food product obtained thereof
#17Angiotensin i-converting enzyme (ACE) inhibitory peptides
#18A CHOCOLATE PRODUCT COMPRISING A MILK ANALOGUE PRODUCT COMPRISING CEREAL AND LEGUME
#19A MILK ANALOGUE PRODUCT COMPRISING CEREAL AND LEGUME
#20Microbial-Based Process for High Quality Protein Concentrate
#21Microbial-Based Process for High Quality Protein Concentrate
#22CORN SWEET STEEPING
#23Microbial-based process for high quality protein concentrate
#24Microbial-based process for high quality protein concentrate
#25Microbial-based process for high quality protein concentrate
#26SINGLE CELL PROTEIN PROCESS AND PRODUCT
#27PROTEIN POWDER
#28PROCESS FOR INCREASING YIELD IN PRODUCTION OF PLANT BASED PRODUCTS
#29SINGLE CELL PROTEIN PROCESS AND PRODUCT- OXYGEN FREE
#30LOW LIPID CONTENT OAT PROTEIN COMPOSITION WITHOUT TRACES OF ORGANIC SOLVENT
#31Fractionated stillage separation
#32Angiotensin I-converting enzyme (ACE) inhibitory peptides
#33Microbial-based process for high quality protein concentrate
#34Polypeptides Having Phytase Activity
#35Microbial-based process for high quality protein concentrate
#36POLYPEPTIDES HAVING LIPASE ACTIVITY AND USE THEREOF FOR WHEAT SEPARATION
#37Microbial method for production of protein isolate/concentrate from oilseed cakes/meals
#38Microbial-based process for high-quality protein concentrate
#39HIGH-PURITY RICE PROTEIN POWDER, METHODS FOR PREPARATION AND APPLICATION THEREOF
#40A Process for Recovering Proteinaceous and/or Fibrous Material from Brewers' Spent Grains, and Use Thereof
#41Enzymatic-Based Process for the Extraction of Value Added Products from Raw Biomasses
#42Microbial-based process for high quality protein concentrate
#43High-Efficiency Processes for Protein and Oil Recovery from Thin Stillage
#44Fractionated stillage separation and feed products
#45Rice products and systems and methods for making thereof
#46Fractionated stillage separation and feed products
#47Fractionated stillage separation and feed products
#48METHOD FOR CONCENTRATING PROTEIN IN GRAIN POWDER
#49Single cell protein process and product
#50CLEAN LABEL WHEAT PROTEIN ISOLATE
#51Protein product and preparation method thereof
#52METHOD FOR CONCENTRATING PROTEIN IN GRAIN POWDER
#53PROCESS FOR PRODUCING PROTEIN CONCENTRATE AND A CELLULOSIC RESIDUE MATERIAL FROM RICE BRAN
#54Microbial-Based Process for High Quality Protein Concentrate
#55Enzyme system for extraction of proteins from distillers grains
#56Protein concentrate and an aqueous stream containing water-soluble carbohydrates
#57Solid State Fermentation Systems and Process for Producing High-Quality Protein Concentrate and Lipids
#58Method For The Preparation Of A High-Purity Rice Protein Concentrate
#59Method of preparing an oat protein and fiber product
#60Microbial-based process for high-quality protein concentrate
#61METHOD FOR THE PRODUCTION OF AN AQUEOUS GLUCOSE SOLUTION
#62Method for the Preparation if a High-Purity Rice Protein Concentrate
#63Protective hydrocolloid for active ingredients
#64Method for the production of an aqueous glucose solution
#65METHOD FOR OBTAINING A VALUABLE PRODUCT, PARTICULARLY STARCH, FROM GRAIN FLOUR
#66CORN PROTEIN CONCENTRATES
#67CORN PROTEIN CONCENTRATES
#68Protective hydrocolloid for active ingredients
#69Protein concentrate and an aqueous stream containing water-soluble carbohydrates
#70Starchy material processed to produce one or more products comprising starch, ethanol, sugar syrup, oil, protein, fiber, gluten meal, and mixtures thereof
#71Grain wet milling process for producing dextrose
#72Method and plant for converting grains
#73Method for producing a material having an increased solubility in alcohol