BIFIDOBACTERIA FOR REDUCING FOOD, ENERGY AND/OR FAT INTAKE

PREBIOTIC FORMULATIONS

PROBIOTIC FORMULATIONS AND METHODS FOR USE

SPORE-BASED PROBIOTIC COMPOSITION FOR REDUCTION OF DIETARY ENDOTOXEMIA AND RELATED METHODS

Lactobacillus Acidophilus KBL409 Strain and Use Thereof

METHOD FOR PREVENTING OR TREATING GASTROINTESTINAL DISTRESS IN HUMANS USING MASTIC GUM COMPOSITIONS

Composition and method for germinative compounds in probiotic food and beverage products for human consumption

for treating obesity and associated metabolic disorders

BIFIDOBACTERIA FOR REDUCING FOOD, ENERGY AND/OR FAT INTAKE

Prebiotic formulations

METHODS AND COMPOSITIONS USING BIFIDOBACTERIUM LONGUM TO MODULATE EMOTIONAL REACTIVITY AND TREAT OR PREVENT SUB-CLINICAL MOOD DISTURBANCES

METHODS AND COMPOSITIONS USING BIFIDOBACTERIUM LONGUM TO TREAT OR PREVENT DEPRESSIVE SYMPTOMS

Pharmaceutical and food compositions for inducing satiation and prolonging satiety in subjects in need thereof

TCI378 and its uses in losing fat and improving gastrointestinal functions

Strain isolated from traditional meju, soybean koji preparation method using same, and soybean koji prepared by the same preparation method

Probiotic Fortified Food Products and Methods of Manufacture

Composition and method for germinative compounds in probiotic food and beverage products for human consumption

Probiotic formulations and methods for use

Oral delivery compositions for improved gut barrier protection and immunity in mammals

PROBIOTIC COMPOSITIONS INCLUDING IMMUNE MODULATORS

Composition for preventing or improving functional gastrointestinal disorders, and, pharmaceutical composition, food/beverage composition, and method of preventing or improving functional gastrointestinal disorders using the composition for preventing or improving functional gastrointestinal disorders

Composition in powder form comprising iron and probiotic bacteria

MANUFACTURING OF PLANT-BASED YOGURT

PREBIOTIC BACTERIOPHAGE CONTAINING COMPOSITION FOR TREATMENT OF GASTROINTESTINAL INFLAMMATION

Fermented nutritional composition for cow's milk protein allergic subjects

Use of resistant potato starch as a prebiotic to modify microbiota

NUTRITIONAL COMPOSITIONS AND INFANT FORMULAS COMPRISING A MIX OF OLIGOSACCHARIDES AND OPTIONALLY BIFIDOBACTERIUM LACTIS FOR PREVENTING, TREATING OR REDUCING THE SEVERITY OF NON-ROTAVIRUS-ASSOCIATED DIARRHOEA

Probiotic bacteria-directed prevention or treatment of fungal infection

THE USE OF PHYCOCYANINS, PURIFIED OR AS PRESENT IN CYANOBACTERIAL MICROALGAE OR EXTRACTS THEREOF, AS PREBIOTICS, TO ENHANCE THE VIABILITY, GASTROINTESTINAL SURVIVAL, PATHOGEN-FIGHTING ABILITY, AND THE OVERALL HEALTH-ENHANCING PROPERTIES OF PROBIOTIC CULTURES AND PRODUCTS.

based pharmaceutical and food compositions for inducing satiation and prolonging satiety

for treating obesity and associated metabolic disorders

FERMENTED FLOUR NUTRACEUTICAL TORTILLA AND PROCESS FOR PREPARATION THEREOF

Process for preparing oligo-saccharide enhanced milk products

PROBIOTIC COMPOSITIONS AND METHODS FOR THE TREATMENT OF OBESITY AND OBESITY-RELATED CONDITIONS

Composition and method for germinative compounds in probiotic food and beverage products for human consumption

Gel formulation for the prevention and treatment of gastrointestinal distress in horses and other species

COMPOSITIONS WITH SPECIFIC OLIGOSACCHARIDES TO PREVENT LATER IN LIFE OBESITY OR RELATED COMORBIDITIES, BY INCREASING COLONIC SCFA PRODUCTION AND/OR BY INCREASING GLP-1 SECRETION

Fiber containing compositions and methods of making and using same

Supplement for the prevention and treatment of gastrointestinal distress in horses and other species

strain CNCM 1-4573 for the treatment and prevention of gastrointestinal inflammation

Composition for preventing or reducing transepidermal water loss

LACTOBACILLUS CASEI FOR TREATING OBESITY AND ASSOCIATED METABOLIC DISORDERS

FOOD COMPOSITIONS FOR MAMMALS

SYSTEM FOR AND A METHOD OF PRODUCING ENRICHED AND DIGESTED PROBIOTIC SUPER FEED USING WET MILL AND DRY MILL PROCESSES

Microencapsulated probiotic bacteria

Spore-Based Probiotic Composition for Reduction of Dietary Endotoxemia and Related Methods

PROBIOTIC FORMULATION

Probiotic bifidobacterium strain

Probiotics and methods of use

LACTOBACILLUS PLANTARUM TCI378 AND ITS USES IN LOSING FAT AND IMPROVING GASTROINTESTINAL FUNCTIONS

METHODS AND COMPOSITIONS USING BIFIDOBACTERIUM LONGUM TO MODULATE EMOTIONAL REACTIVITY AND TREAT OR PREVENT SUB-CLINICAL MOOD DISTURBANCES

Method of using bifidobacterium longum to treat depressive symptoms

PREBIOTIC FORMULATIONS AND METHODS OF USE

Strain isolated from traditional meju, soybean koji preparation method using same, and soybean koji prepared by the same preparation method

METHODS AND COMPOSITIONS FOR STIMULATING BENEFICIAL BACTERIA IN THE GASTROINTESTINAL TRACT

LACTIC ACID BACTERIUM-CONTAINING FAT OR OIL COMPOSITION AND METHOD FOR MANUFACTURING SAME

Pharmaceutical and food compositions for inducing satiation and prolonging satiety in subjects in need thereof

Encapsulation system for protection of probiotics during processing

Prebiotic formulations

Probiotic fermented cereal compositions and methods for treatment of gastrointestinal diseases caused by pro-inflammatory bacteria

STRAINS OF LACTOBACILLUS AND BIFIDOBACTERIA FOR THE MAINTENANCE OF A LONG-LASTING HOMEOSTASIS CONDITION IN A HUMAN BODY

Probiotic formulations and methods for use

and composition containing same

Lactobacillus plantarum and composition containing the same

Probiotic compositions and methods

Composition for preventing inflammations

Composition Comprising a Sensitive Ingredient

Treatment of IBD and IBS using both probiotic bacteria and fermented cereal as treatment effectors

Probiotic fermented cereal compositions and methods for treatment of gastrointestinal diseases caused by pro-inflammatory bacteria

Use of Plants and Plant Extracts to Activate Water, Alcohol and Other Liquids

NUTRITIONAL PHYTONUTRIENT COMPOSITIONS

Composition and use of strain GMNL-133 in treating atopic dermatitis or other allergic diseases

Compositions Comprising Maltotriose And Methods Of Using Same To Inhibit Damage Caused By Dehydration Processes

Liquid Milk Beverage For Toddlers

Plug-in electric vehicle supply equipment with indicators

ALDEHYDE-REMOVING COMPOSITION

EDIBLE COATING COMPOSITION AND USES THEREOF

Nutritional composition to promote healthy development and growth

Use of for treatment of virus infections

DRIED FERMENTED DAIRY PRODUCT CONTAINING A HIGH DENSITY OF LIVING BIFIDOBACTERIA

Chocolate having cholecalciferol and method for forming

Infant formula with probiotics and milk fat globule membrane components

Pharmaceutical compositions containing pediococcus and methods for reducing the symptoms of gastroenterological syndromes

NON-FERMENTED COMPOSITIONS COMPRISING A CEREAL BASED FRACTION AND A PROBIOTIC AND USES THEREOF

Delivery vehicle for probiotic bacteria comprising a dry matrix of polysaccharides, saccharides and polyols in a glass form and methods of making same

and composition containing same

PROBIOTIC BIFIDOBACTERIUM STRAIN

NUTRITIONAL COMPOSITION FOR SUPPORTING BRAIN DEVELOPMENT AND FUNCTION OF TODDLERS

Treatment of IBD and IBS using both probiotic bacteria and fermented cereal as treatment effectors

USE OF PLANT EXTRACTS AS PREBIOTICS, COMPOSITIONS AND FOODS CONTAINING SUCH EXTRACT

Encapsulation system for protection of probiotics during processing

Pet food compositions including probiotics and methods of manufacture and use thereof

Indirect Substrates for Microorganisms Metabolizing 1,2-Propanediol

Means and Methods for Preventing and/or Treating Caries

and functional GI disorders

COMPETITIVE EXCLUSION COMPOSITION AND METHODS

NUTRITIONAL COMPOSITIONS COMPRISING LACTOFERRIN AND PROBIOTICS AND KITS OF PARTS THEREOF

NOVEL LACTOBACILLUS PLANTARUM AND COMPOSITION COMPRISING SAME

NUTRITIONAL COMPOSITIONS COMPRISING FIBER AND PROBIOTICS

NUTRITIONAL COMPOSITIONS INCLUDING EXOGENOUS NUCLEOTIDES

supplement for alleviating type 1 diabetes

Prevention and treatment of allergic diarrhea

COMPOSITION COMPRISING HEAT LABILE MILK PROTEINS AND PROCESS FOR PREPARING SAME

NUTRITIONAL COMPOSITION FOR SUPPORTING BRAIN DEVELOPMENT AND FUNCTION OF CHILDREN

NUTRITIONAL COMPOSITION FOR SUPPORTING BRAIN DEVELOPMENT AND FUNCTION OF TODDLERS

SYNBIOTIC COMBINATION OF PROBIOTIC AND HUMAN MILK OLIGOSACCHARIDES TO PROMOTE GROWTH OF BENEFICIAL MICROBIOTA

METHOD FOR INHIBITING A BACTERIAL INVASIVE MECHANISM USING A NUTRITIONAL COMPOSITION

FERMENTED DAIRY PRODUCT

Nutritional composition comprising strains and reducing food allergy symptoms, especially in infants and children

LOW SODIUM MARGARINE SPREAD ENRICHED WITH PROBIOTICS FIELD

Method of producing microbeads

Nutritional composition comprising strains and reducing allergy symptoms, especially in infants and children

NOVEL USE OF PROBIOTICS

PROBIOTIC MICROORGANISMS ISOLATED FROM DONKEY MILK

COMPOSITION FOR PREVENTING OR TREATING IRRITABLE BOWEL SYNDROME

NUTRITIONAL COMPOSITION FOR BREAST-FED INFANTS OR PETS WITH PROBIOTICS AND SELECTED NUTRIENTS

METHODS FOR PREPARING PROBIOTIC NANOPARTICLES

Delivery vehicle for probiotic bacteria comprising a dry matrix of polysaccharides, saccharides and polyols in a glass form and methods of making same

PREVENTION AND TREATMENT OF ROTAVIRUS DIARRHOEA

EXTRUDED FOOD PRODUCTS COMPRISING PROBIOTIC MICRO-ORGANISMS

Isolation, identification and characterization of strains with probiotic activity, from faeces of infants fed exclusively with breast milk

Probiotic enriched and low organic acid food products

PROBIOTIC OIL SUSPENSION AND USE THEREOF

USE OF PROBIOTIC STRAIN GM-080 IN TREATING CARDIAC INFLAMMATION AND APOPTOSIS

Use of lactic acid bacteria to treat or prevent eczema

LOW CALORIE DAIRY PRODUCTS

USE OF PROBIOTICS TO AMELIORATE DIET-INDUCED INSULIN RESISTANCE

Anti-obesity agent and anti-obesity food

CHOCOLATE FLAVOURED PROBIOTIC SUPPLEMENT

CHEWABLE SUPPLEMENT WITH LIVE MICROORGANISMS

FERMENTED MILK BEVERAGE

Hypoglycemic effect enhancer

STABLE PROBIOTIC GRANULATE, AND METHOD FOR PREPARING SAME

PRODUCTION OF BEADLETS COMPRISING PROBIOTIC COMPOUNDS

and composition containing the same

AGENT FOR PREVENTION OR AMELIORATION OF OBESITY

Anti-obesity agent and anti-obesity food

FROZEN INSTANT BEVERAGE PRODUCT

NOVEL YEAST STRAIN AND METHODS OF USE THEREOF

CNCM I-4096 and weight control

CNCM I-4095 and weight control

ISOLATED LACTOBACILLUS PLANTARUM STRAIN INDUCIA DSM 21379 AS PROBIOTIC THAT ENHANCES NATURAL IMMUNITY AND FOOD PRODUCTS AND MEDICINAL PREPARATIONS COMPRISING IT

Method for Producing Cured Milk to Feed Milk-Fed Animals

Food containing a probiotic and an isolated β-glucan and methods of use thereof

BIFIDOBACTERIA THAT PRODUCES FOLIC ACID, FOOD COMPOSITION AND USE OF SAID BIFIDOBACTERIA

Anti-inflammatory and anti-vaginitis food composition and pharmaceutical composition containing

Composition comprising a combination of an elder extract and a strain of or

COMPOSITION COMPRISING ISOFLAVONES

NUTRITIONAL SUPPORT OF THE IMMUNE SYSTEM DURING ANTI-CANCER TREATMENT

NUTRITIONAL SUPPORT TO PREVENT OR MODERATE BONE MARROW PARALYSIS OR NEUTROPENIA DURING ANTI-CANCER TREATMENT

COMPOSITIONS FOR USE IN LOW-BIRTH WEIGHT INFANTS

Bacterial compositions for prophylaxis and treatment of degenerative disease

METHOD FOR OBTAINING A MIXTURE OF PROBIOTICS, PREBIOTICS NUTRIENTS WITH SYNERGISTIC SYMBIOTIC ACTION

Nutritional composition comprising probiotics and improving sleep patterns

HIGH-PURITY GALACTOOLIGOSACCHARIDES AND USES THEREOF

Methods of use of probiotic for companion animals

IMMUNE SYSTEM STIMULATING NUTRITION

Isolated Microorganism Strain Lactobacillus Plantarum Tensia DSM 21380 as Antimicrobial and Antihypertensive Probiotic, Food Product and Composition Comprising Said Microorganism and Use of Said Microorganism for Preparation of Antihypertensive Medicine and Method for Suppressing Pathogens and Non-Starter Lactobacilli in Food Product

BACTERIA AND DERIVED PRODUCTS TO REINFORCE THE BODY DEFENCES AND TO REDUCE THE RISK OF DISEASE

Nutritional Formulas Containing Synbiotics

PET FOOD

Increased folate production levels in fermenting melon juice

Pharmaceutical, food or beverage having inhibitory activity on serotonin transporter

NUTRITIONAL COMPOSITION FOR INFANTS DELIVERED VIA CAESAREAN SECTION

strain LT12 as immunity regulatory agent

Probiotics to increase IgA secretion in infants born by Caesarean section

HIGH ACID BEVERAGE PRODUCTS AND METHODS TO EXTEND PROBIOTIC STABILITY

LACTOBACILLUS PLANTARUM BB9 CAPABLE OF ADHERING TO GASTROINTESTINAL TRACT AND CHOLESTEROL REMOVAL

NUTRITIONAL COMPOSITION FOR INFANTS DELIVERED VIA CAESAREAN SECTION

PROBIOTIC MICROORGANISMS FOR THE REDUCTION OF MANURE ODOR

Means for Regulating the Cosmetic Appearance and/or Health of Human Keratinous Tissue

NOVEL COMPOSITION AND USES THEREOF, IN PARTICULAR COSMETIC USES, FOR TREATING SKIN DEHYDRATION

Means for regulating the Cosmetic Appearance and/or Health of Human Keratinous Tissue

NUTRITION FOR PREVENTION OF INFECTIONS

MODULATION OF INTESTINAL FLORA OF HIV PATIENTS

Use of selected lactic acid bacteria for reducing atherosclerosis

Probiotic Stabilization

PROBIOTIC/NON-PROBIOTIC COMBINATIONS

Growth control of oral and superficial microorganisms using gallium compounds

MOISTURE MIGRATION REDUCTION LAYER FOR A FOOD PRODUCT

Animal food having low water activity

Process for Dusting Animal Food

Synbiotic mixture

Use of probiotics

Product for the storage of freeze-dried lactic acid bacteria mixed with oral rehydration solution

Probiotic spore-forming lactic acid bacteria of strain KCTC 11493BP

for dust mite allergy

HEAT RESISTANT PROBIOTIC COMPOSITIONS AND HEALTHY FOOD COMPRISING THEM

FOOD PRODUCTS COMPRISING SESAME PASTE

BACTERIAL STRAIN HAVING ANTI-ALLERGIC ACTIVITY, AND BEVERAGE, FOOD AND ANTI-ALLERGIC AGENT COMPRISING CELL OF THE BACTERIAL STRAIN

PREPARATION, USE OF PREPARATION FOR TREATMENT, AND METHOD OF TREATMENT OF INTESTINAL INFECTION

COMPOSITION WITH SYNBIOTICS

PROBIOTIC COMPOSITION

Microorganisms for improving the health of individuals with disorders related to gluten ingestion

Anti-Inflammatory Bacteria

Bifidobacterial species

Process for preparing bakeable probiotic food

Nutritional compositions for reducing oxidative damage

Composition for improving nutritional status, reducing frequency of fever and/or increasing immunocompetence of the elderly

LACTIC ACID BACTERIUM-CONTAINING PREPARATION

LACTOBACILLUS HELVETICUS BACTERIUM COMPOSITION FOR TREATMENT OF ATOPIC DERMATITIS

Mammalian milk microorganisms, compositions containing them and their use for the treatment of mastitis

Probiotic bacteria and regulation of fat storage

Prebiotic oligosaccharides

FOOD COMPOSITIONS COMPROMISING DRIED PROBIOTICS, METHODS OF MANUFACTURE AND USES THEREOF

Bioconversion of milk with for treatment of allergic manifestions in infants

ANTI-OBESITY AGENT AND ANTI-OBESITY FOOD

Prebiotic formulations and methods of use

Probiotic Bacillus pasta compositions

Creamer composition and method to deliver viable probiotic microorganisms

PROBIOTICS FOR INDUCING SATIETY AND/OR SATIATION

LACTID ACID BACTERIA AS PRIOBIOTIC STRAINS AND COMPOSITIONS CONTAINING SAME

Probiotics for use in reducing eosinophilia and respiratory allergies

Carbohydrate modifying agent and drinks containing the modifying agent

Dietary fiber formulation and method of administration

CARBONATED BEVERAGE CONTAINING POLYUNSATURATED FATTY ACIDS

SHELF-STABLE CONSUMABLE COMPOSITIONS CONTAINING PROBIOTIC-MIMICKING ELEMENTS AND METHODS OF PREPARING AND USING THE SAME

Protein gelatinous food and its manufacture process

IMMUNOMODULATING PROBIOTIC LACTIC ACID BACTERIA

PROBIOTICS TO REDUCE DEVELOPMENT OF ALLERGY IN INFANTS BORN BY CAESAREAN SECTION

NUTRITIONAL SUPPLEMENT SYSTEM

Selection and use of lactic acid bacteria for reducing inflammation caused by

Biological effects of compositions comprising rosmarinic acid

PROBIOTICS TO REDUCE EPISODES OF DIARRHOEA IN INFANTS BORN BY CAESAREAN SECTION

PROBIOTICS TO IMPROVE GUT MICROBIOTA

Culture medium for and composition comprising the same and preparation method thereof

BIFIDOBACTERIUM IN THE TREATMENT OF INFLAMMATORY DISEASE

Nutritional composition to promote healthy development and growth

Nutritional composition with improved digestibility

Nutritional composition to promote healthy development and growth

Nutritional composition to promote healthy development and growth

Probiotic Oat-Based Food Product and Process for Making the Same

Immunostimulating composition containing Lactic Acid bacteria

Hydroxybutyrate and poly-hydroxybutyrate as components of animal feed or feed additives

Nutritional composition

Nutritive substance delivery container

Lactic acid bacteria

Bacteria isolated from fresh honey or the honey producing tract of honey bees

SYNBIOTIC TO IMPROVE GUT MICROBIOTA

Means For Regulating The Cosmetic Appearance And/Or Health Of Human Keratinous Tissue

Dry food product containing live probiotic

Probiotic bacterium: lactobacillus fermentum

COMPOSITION FOR IMPROVING SKIN QUALITY AND A PROCESS FOR PREPARING THE SAME

ENCAPSULATION OF HEAT AND MOISTURE SENSITIVE SUBSTANCES

TREATMENT OF PERVASIVE DEVELOPMENTAL DISORDERS

PRODUCT CONTAINING LIVING PROBIOTIC MICROORGANISMS

Use of for treatment of virus infections

FERMENTED MILK PRODUCT AND USE THEREOF

Fermented food containing Bifidobacterium bacteria and method for producing the same

Probiotic supplement, process for making, and packaging

COMPOSITION FOR BEVERAGE OR FOOD

isolates having anti-inflammatory activities and uses of the same

METHOD FOR STIMULATING INTESTINAL BARRIER INTEGRITY AFTER NON-NATURAL BIRTH

Lactic Acid Producing Bacteria and Lung Function

Dairy composition with probiotics and anti-microbial system

Delivery vehicle for probiotic bacteria comprising a dry matrix of polysaccharides, saccharides and polyols in a glass form and methods of making same

Cellooligosaccharide-containing composition

FUNCTIONAL FOODS AGAINST TUMORS

METHOD FOR TREATING AND/OR PREVENTING INFECTIONS IN INFANTS DELIVERED VIA CAESAREAN SECTION

Preventing diseases in infants delivered via caesarean section

FOOD EMULSION FOR USE IN BARS, FILLINGS, COATINGS AND SPREADS AND PROCESS OF PREPARATION

Compositions for enternal application of microorganisms

Prevention and Treatment of Otitis Media with Non-Pathogenic Bacterial Strains

Thermostable lactobacillus strains

Use of for treatment of autoimmune diseases

Baked goods

Cholesterol absorption inhibitor

Use of symbiotic for the treatment of atopic dermatitis

Method for Stimulating the Intestinal Flora

Methods of use and nutritional compositions of Touchi Extract

Composition for immunostimulation

Composition for Improving Intestinal Flora

PERI-OPERATIVE COMPOSITION COMPRISING LACTOBACILLUS RHAMNOSUS

Carbohydrate modifying agent and drinks containing the modifying agent

Fiber containing compositions and methods of making and using same

Probiotic oral dosage forms

Selection and use of lactic acid bacteria for reducing inflammation caused by

USE OF A COMBINATION OF HESPERIDIN AND OF A MICROORGANISM FOR INFLUENCING THE BARRIER FUNCTION OF THE SKIN

Food product comprising bacteria and sorbitan fatty acid

FOOD COMPOSITION COMPRISING AMINO ACIDS

Composition comprising bacteria and lecithin

Method of Producing and Administering a Nutritional Supplement Including Sunflower Butter

Nutritional composition with probiotics

Treatment of Ibd and Ibs Using Both Probiotic Bacteria and Fermented Cereal as Treatment Effectors

BIFIDOBACTERIUM IN THE TREATMENT OF INFLAMMATORY DISEASE

Cultures Encapsulated With Compound Fat Breakfast Cereals Coated With Compound Fat and Methods of Preparation

Composition for promoting the proliferation of subsp.

JUICE BEVERAGES WITH PROBIOTIC BACTERIA

Drink Comprising a Combination of Fish Oil and Probiotics

Method of manufacturing a cultured edible product comprising omega-3 polyunsaturated fatty acids and iron

Probiotic strains for improved vaginal health

Food Additives Containing Combinations of Prebiotics and Probiotics

Nutritional formulation for promoting catch-up growth

Use of selected lactic acid bacteria for reducing atherosclerosis

BUTTER RELATED FOOD PRODUCT AND METHOD

Pet food compositions comprising two components

Methods and Kits For Administering Probiotics

Method of manufacturing an edible product comprising fruit, omega-3 polyunsaturated fatty acids and iron

Pet food compositions comprising two components

Probiotic Enriched and Low-Organic Acid Food Products