ClassID:

4808

A23V2200/32 - CPC Classification

Classification description:

Function of food ingredients; Foods, ingredients or supplements having a functional effect on health having an effect on the health of the digestive tract

Sub-classes:
Recent Application in this class:
#1
20240009217
2024-01-11

NUTRITIONAL COMPOSITIONS COMPRISING HUMAN MILK OLIGOSACCHARIDES AND NUCLEOTIDES AND USES THEREOF FOR TREATING AND/OR PREVENTING ENTERIC VIRAL INFECTION

#2
20230218687
2023-07-13

COMPOSITION FOR PREVENTING OR TREATING INFLAMMATORY DISEASES, COMPRISING LACTOBACILLUS SAKEI CVL-001 STRAIN

#3
20230098752
2023-03-30

COCOA POLYPHENOLS AND SOLUBLE DIETARY FIBER FOR USE IN THE TREATMENT OR PREVENTION DISORDERS ASSOCIATED WITH AN ABOVE-NORMAL NUMBER OF GRANULOCYTES IN A TISSUE

#4
20220370524
2022-11-24

TW01 isolate and use thereof

#5
20220248739
2022-08-11

Non-digestible oligosaccharides for decreased colonic protein fermentation

#6
20220248715
2022-08-11

COMPOUND FORMULA OF BUTYRATE AND DERIVATIVES THEREOF AND BENZOIC ACID, AND PREPARATION METHOD THEREFOR AND APPLICATION THEREOF AS FEED ADDITIVE

#7
20220151275
2022-05-19

Dietary Supplement for Gastrointestinal Inflammation and Method for Making the Same

#8
20210308095
2021-10-07

Cannabinoid-Containing Composition

#9
20210267249
2021-09-02

Dietary Supplement Comprising Beta-Glucan and Casein Hydrolysate for Improving Health and Growth Performance in a Mammal

#10
20210221881
2021-07-22

Antibodies that bind interleukin-10 receptor-2 peptides, compositions, and methods of use thereof

#11
20210106599
2021-04-15

METHODS FOR IMPROVING THE GASTROINTESTINAL TOLERANCE OF FOOD AND BEVERAGE PRODUCTS COMPRISING SWEET, LOW-DIGESTIBLE CARBOHYDRATES

#12
20210038620
2021-02-11

Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection

#13
20200376003
2020-12-03

PHARMACEUTICAL COMPOSITION FOR PREVENTING OR TREATING CHOLESTEROL GALLSTONE COMPRISING URSODEOXYCHOLIC ACID (UDCA) AND OMEGA-3 FATTY ACID, AND PROCESS FOR PRODUCING THE SAME

#14
20200229477
2020-07-23

GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME

#15
20200197353
2020-06-25

Cannabinoid-containing composition

#16
20200108114
2020-04-09

Composition for preventing, improving, or treating decrease in intestinal function, comprising bamboo shoot hydrolyzate or fermented bamboo shoot as active ingredient

#17
20190321433
2019-10-24

PHARMACEUTICAL COMPOSITION AND DIETARY SUPPLEMENT COMPRISING NATURAL EXTRACTS FOR PREVENTING OR TREATING FATTY LIVER DISEASE

#18
20190314419
2019-10-17

Treating liver fibrosis using adipose stem cell-derived exosomes as active ingredient

#19
20190269745
2019-09-05

Therapeutic use of a Fraximus augustifolia extract

#20
20190247350
2019-08-15

COMPOSITION FOR IMPROVING DECREASED ABSORPTION IN DIGESTIVE TRACT, AND COMPOSITION FOR PROMOTING ABSORPTION IN DIGESTIVE TRACT

#21
20190230970
2019-08-01

COMPOSITIONS AND METHODS FOR THE PREVENTION AND TREATMENT OF COLITIS IN INFANTS

#22
20190223486
2019-07-25

CATECHIN ABSORPTION ENHANCER FOR ENHANCING CATECHIN ABSORPTION IN SMALL INTESTINAL EPITHELIAL CELLS

#23
20190216122
2019-07-18

Low-Buffer Nutritional Compositions And Uses Thereof

#24
20190133152
2019-05-09

Beverages containing barley β-glucan

#25
20190091248
2019-03-28

AGENT FOR INCREASING INTESTINAL BUTYRIC ACID AND PROLIFERATION AGENT FOR BUTYRIC ACID-PRODUCING BACTERIA

#26
20190077859
2019-03-14

Interleukin-10 receptor-2 peptides, antibodies, compositions, and methods of use thereof

#27
20190059434
2019-02-28

ORAL REHYDRATION COMPOSITION AND METHODS THEREOF

#28
20190054136
2019-02-21

Dietary Supplement for the Treatment of Acid Reflux and Gastro-Oesophageal Reflux Disease (GORD/GERD)

#29
20190046595
2019-02-14

METHODS OF USING SMECTITE COMPOSITIONS FOR TREATING CLOSTRIDIUM DIFFICILE ASSOCIATED DISEASES AND SYMPTOMS

#30
20190030089
2019-01-31

strain CNCM 1-4573 for the treatment and prevention of gastrointestinal inflammation

#31
20190008824
2019-01-10

Cocoa polyphenols and soluble dietary fiber for use in the treatment or prevention disorders associated with an above-normal number of granulocytes in a tissue

#32
20180326020
2018-11-15

Methods and compositions for reducing the environmental impact of animal waste

#33
20180289043
2018-10-11

METHODS AND COMPOSITIONS FOR WEIGHT MANAGEMENT AND FOR IMPROVING GLYCEMIC CONTROL

#34
20180279650
2018-10-04

COMPOUND FORMULA OF BUTYRATE AND DERIVATIVES THEREOF AND BENZOIC ACID, AND PREPARATION METHOD THEREFOR AND APPLICATION THEREOF AS FEED ADDITIVE

#35
20180264018
2018-09-20

Methods for improving the gastrointestinal tolerance of food and beverage products comprising sweet, low-digestible carbohydrates

#36
20180250324
2018-09-06

PREBIOTIC FORMULATIONS AND METHODS OF USE

#37
20180199608
2018-07-19

DIETARY SUPPLEMENT FOR GASTROINTESTINAL INFLAMMATION AND METHOD FOR MAKING THE SAME

#38
20180103669
2018-04-19

GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME

#39
20180092392
2018-04-05

CHICORY PRODUCTS CONTAINING CANNABINOIDS

#40
20180042286
2018-02-15

C1 Sports Gel

#41
20180008623
2018-01-11

Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection

#42
20170339997
2017-11-30

Oral rehydration composition and methods thereof

#43
20170239282
2017-08-24

and polyacetylenic compounds for prevention and treatment of coccidiosis

#44
20150044290
2015-02-12

Treatment method using liquid food composition

#45
20150023944
2015-01-22

Method of treating and diagnosing Parkinson's disease and related dysautonomic disorders

#46
20140356330
2014-12-04

Isolated bacteriophage having -specific bactericidal activity and antibacterial composition comprising the same

#47
20140308378
2014-10-16

and polyacetylenic compounds for prevention and treatment of coccidiosis

#48
20140205675
2014-07-24

Horse feed dietary supplement composition derived from chia seed composition

#49
20140087050
2014-03-27

Chia seed composition

#50
20130331354
2013-12-12

METHOD AND COMPOSITION UTILIZING LARCH WOOD EXTRACTS IN ANIMAL FEED

#51
20130209646
2013-08-15

Extrudable batter compositions for use in providing high-fiber flourless food products

#52
20130059059
2013-03-07

FLOWABLE LIQUID COMPOSITION

#53
20130053340
2013-02-28

Intestinal barrier integrity

#54
20130029013
2013-01-31

BOTTLED CARBONATED BEVERAGE CONTAINING SOYBEAN POWDER OR SOY MILK

#55
20120329874
2012-12-27

Synergetic composition comprising flavouring substances and organic acids and use thereof

#56
20120328585
2012-12-27

Nutritional composition having prebiotic

#57
20120321600
2012-12-20

Infant formula with probiotics and milk fat globule membrane components

#58
20120283185
2012-11-08

FOOD COMPOSITION AND METHOD OF USING SAME

#59
20120270830
2012-10-25

NUTRITIONAL COMPOSITIONS INCLUDING THEANINE AND EXOGENOUS NUCLEOTIDES

#60
20120270777
2012-10-25

Lactoferrin and gut neuronal health in adults and/or elderly

#61
20120269790
2012-10-25

USE OF PLANT EXTRACTS AS PREBIOTICS, COMPOSITIONS AND FOODS CONTAINING SUCH EXTRACT

#62
20120263696
2012-10-18

Indirect Substrates for Microorganisms Metabolizing 1,2-Propanediol

#63
20120238522
2012-09-20

Carotenoid-containing compositions and methods

#64
20120230956
2012-09-13

and functional GI disorders

#65
20120220657
2012-08-30

Synergistic anti-inflammatory and antioxidant dietary supplement compositions

#66
20120219526
2012-08-30

NUTRITIONAL COMPOSITIONS COMPRISING LACTOFERRIN AND PROBIOTICS AND KITS OF PARTS THEREOF

#67
20120213765
2012-08-23

METHOD AND COMPOSITION MITIGATING FECAL AND FLATULENT ODORS

#68
20120208783
2012-08-16

Medicine, Food And Drink Or Feed Containing Sphingomyelin

#69
20120196936
2012-08-02

Composition Comprising S-Allyl-L-Cysteine as Active Ingredient for Preventing or Treating Gastrointestinal Disorders

#70
20120189597
2012-07-26

NUTRITIONAL COMPOSITIONS INCLUDING EXOGENOUS NUCLEOTIDES

#71
20120184503
2012-07-19

Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection

#72
20120184483
2012-07-19

Lactoferrin and neuronal health and development in the infant gut

#73
20120183506
2012-07-19

Prevention and treatment of allergic diarrhea

#74
20120172319
2012-07-05

Methods for decreasing the incidence of necrotizing enterocolitis in infants, toddlers, or children using human milk oligosaccharides

#75
20120171166
2012-07-05

SYNBIOTIC COMBINATION OF PROBIOTIC AND HUMAN MILK OLIGOSACCHARIDES TO PROMOTE GROWTH OF BENEFICIAL MICROBIOTA

#76
20120171165
2012-07-05

Human milk oligosaccharides to promote growth of beneficial bacteria

#77
20120128857
2012-05-24

CARBONATED DRINK COMPRISING SOYBEAN FLOUR OR SOYBEAN MILK

#78
20120107449
2012-05-03

MINERAL-ABSORPTION PROMOTER, FOOD AND FEED

#79
20120107289
2012-05-03

Lactic Bacteria and Their Use in the Prevention of Diarrhea

#80
20120107279
2012-05-03

PREVENTION AND TREATMENT OF ROTAVIRUS DIARRHOEA

#81
20120077748
2012-03-29

Materials and methods for improving gastrointestinal function

#82
20120077735
2012-03-29

PROPHYLACTIC AGENT FOR RENAL FAILURE

#83
20120058968
2012-03-08

Composition containing fermantable polysaccharides

#84
20120058947
2012-03-08

Prophylactic agent for heart failure

#85
20120058225
2012-03-08

PROBIOTIC OIL SUSPENSION AND USE THEREOF

#86
20120053242
2012-03-01

Compositions rich in omega-3 fatty acids with a low content in phytanic acid

#87
20120052151
2012-03-01

METHODS AND COMPOSITIONS FOR WEIGHT MANAGEMENT AND FOR IMPROVING GLYCEMIC CONTROL

#88
20120035254
2012-02-09

INHIBITOR FOR ELEVATION OF GIP LEVEL

#89
20120035127
2012-02-09

PROCESS FOR THE PRODUCTION OF A COMPOSITION, THE COMPOSITION AND THE USE THEREOF AS FOOD ADDITIVE

#90
20120034341
2012-02-09

Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling

#91
20120009288
2012-01-12

Use of extracts and their compounds on inhibition of xanthine oxidase

#92
20110313041
2011-12-22

FOOD SUPPLEMENTS ON THE BASIS OF PANTOTHENIC ACID

#93
20110312910
2011-12-22

Pharmaceutical composition based on a hepatoprotector and a prebiotic, and production and application thereof

#94
20110301077
2011-12-08

Method for production of lactoferrin

#95
20110288012
2011-11-24

Nutrition composition

#96
20110281945
2011-11-17

GASTRIC ACID SECRETION INHIBITOR, AND POTASSIUM CHANNEL INHIBITOR

#97
20110281016
2011-11-17

PREPARED FEED FOR A RUMINANT AND A METHOD FOR PREPARING THE FEED AND A DIGESTION ENHANCING FORAGE MATERIAL

#98
20110274781
2011-11-10

Method for Producing Cured Milk to Feed Milk-Fed Animals

#99
20110274722
2011-11-10

Food containing a probiotic and an isolated β-glucan and methods of use thereof

#100
20110274678
2011-11-10

Beverage

#101
20110268813
2011-11-03

PREVENTING LIVER INJURY AND IMPROVING LIVER FUNCTION EFFECTS OF ENA-ACTIMINERAL RESOURCES

#102
20110262571
2011-10-27

IRRITABLE BOWEL SYNDROME INHIBITING SUBSTANCE CONTAINING INSOLUBLE DIETARY FIBER FROM SEED OF GRAIN PLANT

#103
20110262421
2011-10-27

PHARMACEUTICAL COMPOSITION, FOOD OR DRINK, OR FEED FOR INTESTINAL DISEASE

#104
20110257269
2011-10-20

Preventive and/or therapeutic agent for inflammatory bowel diseases

#105
20110256298
2011-10-20

BEER AND BEER-BASED BEVERAGES AND METHOD OF MODIFICATION OF POLYPHENOLS AND SILICON CONTENT IN THESE BEVERAGES

#106
20110237788
2011-09-29

HELICOBACTER PYLORI BACTERIUM PROLIFERATION INHIBITOR

#107
20110230560
2011-09-22

Synergetic composition comprising flavouring substances and organic acids and use thereof

#108
20110229569
2011-09-22

Compositions exhibiting delayed transit through the gastrointestinal tract

#109
20110223282
2011-09-15

NUTRITIONAL COMPOSITION WITH ANTI-REGURGITATION PROPERTIES

#110
20110223192
2011-09-15

METHODS FOR DELAYING THE ONSET AND/OR REDUCING THE SEVERITY OF METABOLIC SYNDROME

#111
20110208153
2011-08-25

FORMULATIONS AND METHODS FOR NUTRIENT DELIVERY

#112
20110195153
2011-08-11

Nutritional Formulation Comprising A Cows Milk Peptide Containing Hydrolysate And Or Peptides Derived Thereof For Tolerance Induction

#113
20110183900
2011-07-28

High caloric enteral formulations

#114
20110177175
2011-07-21

DIETARY FIBER COMPOSITIONS

#115
20110150855
2011-06-23

Enzyme Composition and Use Thereof

#116
20110150851
2011-06-23

NUTRITIONAL COMPOSITION FOR INFANTS DELIVERED VIA CAESAREAN SECTION

#117
20110135770
2011-06-09

APPLES WITH HIGH POLYPHENOLIC CONTENT

#118
20110118204
2011-05-19

NUTRITIONAL COMPOSITION WITH FREE AMINO ACIDS AND STRUCTURED LIPIDS

#119
20110117629
2011-05-19

LACTOBACILLUS PLANTARUM BB9 CAPABLE OF ADHERING TO GASTROINTESTINAL TRACT AND CHOLESTEROL REMOVAL

#120
20110117217
2011-05-19

Method of using guava extract

#121
20110098347
2011-04-28

PHOSPHOROUS BINDER FOR TREATMENT OF KIDNEY DISEASE

#122
20110091598
2011-04-21

CHEWING GUM BULKING AGENTS

#123
20110060046
2011-03-10

AGENT AND FOOD FOR PREVENTING/IMPROVING FUNCTIONAL DIGESTIVE DISORDER

#124
20110052538
2011-03-03

PROBIOTIC/NON-PROBIOTIC COMBINATIONS

#125
20110034411
2011-02-10

Methods and compositions for improving gastrointetinal health

#126
20110027412
2011-02-03

Compositions and Methods for Promoting Gastrointestinal and/or Cardiovascular Health

#127
20110020304
2011-01-27

Synbiotic mixture

#128
20110020303
2011-01-27

Use of probiotics

#129
20110009348
2011-01-13

Carbohydrate gel

#130
20110008493
2011-01-13

HEAT RESISTANT PROBIOTIC COMPOSITIONS AND HEALTHY FOOD COMPRISING THEM

#131
20100331399
2010-12-30

Polyphenol extraction process

#132
20100330187
2010-12-30

CAPSICUM FOOD ADDITIVE AND USES THEREOF

#133
20100317573
2010-12-16

PEDIATRIC FIBER MIXTURE

#134
20100310514
2010-12-09

Anti-Inflammatory Bacteria

#135
20100310513
2010-12-09

Bifidobacterial species

#136
20100303962
2010-12-02

Process for preparing bakeable probiotic food

#137
20100303763
2010-12-02

METHOD FOR DECREASING ABDOMINAL GIRTH BY ADMINISTERING A BIFIDOBACTERIUM BACTERIA

#138
20100297058
2010-11-25

Prebiotic composition

#139
20100291279
2010-11-18

BAKED CONFECTIONERY COMPRISING 1-KESTOSE AND METHOD FOR PRODUCING THE SAME

#140
20100291266
2010-11-18

Natural Sponge Food and Regimen

#141
20100285198
2010-11-11

SPONGE CAKE

#142
20100285176
2010-11-11

FERMENTATION PRODUCT OF ALOE, METHOD OF MANUFACTURING THE SAME AND FUNCTIONAL FOODS USING THE SAME

#143
20100285152
2010-11-11

COMPOSITION FOR IMPROVING LIVER METABOLISM AND DIAGNOSTIC METHOD

#144
20100280115
2010-11-04

Compositions of human lipids and methods of making and using same

#145
20100260902
2010-10-14

High Fiber Nutritional Emulsions

#146
20100260852
2010-10-14

LAXATIVE AGENT

#147
20100254949
2010-10-07

Prebiotic oligosaccharides

#148
20100221325
2010-09-02

DIETARY SUPPLEMENT FOR HEALING OR REGRESSING SYMPTOMS OF GASTROESOPHAGEAL REFLUX DISEASE, GASTRITIS AND ULCERS

#149
20100216740
2010-08-26

Cereal-based Infant Nutrition with Fibre

#150
20100215738
2010-08-26

Prebiotic formulations and methods of use

#151
20100197611
2010-08-05

ALTERNATIVE AGENT WITH VITAMIN D-LIKE ACTIVITY AND AN IMPROVING AGENT FOR INTESTINAL FUNCTION

#152
20100196340
2010-08-05

LACTID ACID BACTERIA AS PRIOBIOTIC STRAINS AND COMPOSITIONS CONTAINING SAME

#153
20100190739
2010-07-29

Rapidly Dissolving Vitamin Formulation and Methods of Using the Same

#154
20100178397
2010-07-15

Food thickening agent, method for producing food thickening agent

#155
20100159073
2010-06-24

Protein gelatinous food and its manufacture process

#156
20100144668
2010-06-10

SEMI-FLUID FOOD PRODUCT INCLUDING BETA GLUCANE FIBRES AND GUAR GUM, AND USE THEREOF AS A FUNCTIONAL FOOD PRODUCT

#157
20100129337
2010-05-27

Selection and use of lactic acid bacteria for reducing inflammation caused by

#158
20100119664
2010-05-13

CONFECTIONERY PRODUCTS COMPRISING POLYOLS

#159
20100119663
2010-05-13

CANDY COMPOSITION WITH FIBRE-CONTAINING CENTREFILL

#160
20100119487
2010-05-13

Culture medium for and composition comprising the same and preparation method thereof

#161
20100112174
2010-05-06

LOW CALORIE SWEETENER COMPOSITIONS

#162
20100112142
2010-05-06

CONFECTIONERY PRODUCTS COMPRISING POLYOLS

#163
20100112096
2010-05-06

DRY EXTRACTS OF PELARGONIUM SIDOIDES AND PELARGONIUM RENIFORME

#164
20100098676
2010-04-22

Synergistic anti-inflammatory and antioxidant dietary supplement compositions

#165
20100092584
2010-04-15

Composition comprising the extract of combined herbs for preventing and treating liver disease

#166
20100092422
2010-04-15

Poly (β-hydroxy short-medium chain fatty acid)

#167
20100089860
2010-04-15

Nutritive substance delivery container

#168
20100086988
2010-04-08

Lactic acid bacteria

#169
20100086528
2010-04-08

Bacteria isolated from fresh honey or the honey producing tract of honey bees

#170
20100074978
2010-03-25

Method of treatment and prevention of metabolic and digestion disorders and of pathological states associated therewith and products used therein

#171
20100074878
2010-03-25

Probiotic bacterium: lactobacillus fermentum

#172
20100068213
2010-03-18

SELECTED COLOSTRUM FOR TREATMENT OF INTESTINAL BARRIER FUNCTION DISORDERS

#173
20100056471
2010-03-04

Semi-fluid food product comprising beta-glucan fibres

#174
20100055082
2010-03-04

Immunomodulatory extracts from lactobacillus bacteria and methods of manufacturing and use thereof

#175
20100048928
2010-02-25

Medicine, Food and Drink or Feed Containing Sphingomyelin

#176
20100047363
2010-02-25

NUTRITIONAL SUPPLEMENT FOR PATIENTS WITH CHRONIC KIDNEY DISEASE

#177
20100041746
2010-02-18

NOVEL USE OF ORGANIC COMPOUNDS

#178
20100028449
2010-02-04

FERMENTED MILK PRODUCT AND USE THEREOF

#179
20100028313
2010-02-04

COMPOSITIONS AND METHODS FOR TREATMENT OF SKIN DISORDERS

#180
20100022748
2010-01-28

PROPHYLACTIC AGENT FOR RENAL FAILURE

#181
20100022747
2010-01-28

PROPHYLACTIC AGENT FOR HEART FAILURE

#182
20090311379
2009-12-17

Method for simulating the functional attributes of human milk oligosaccharides in formula-fed infants

#183
20090304670
2009-12-10

FOOD PRODUCT COMPRISING A PROLINE SPECIFIC PROTEASE, THE PREPARATION THEREOF AND ITS USE FOR DEGRADING TOXIC OR ALLERGENIC GLUTEN PEPTIDES

#184
20090291910
2009-11-26

AGENT AND FOOD FOR PREVENTING/IMPROVING FUNCTIONAL DIGESTIVE DISORDER

#185
20090285790
2009-11-19

Methods of treating and diagnosing Parkinsons disease and related dysautonomic disorders

#186
20090280098
2009-11-12

COMPOSITION FOR BEVERAGE OR FOOD

#187
20090263537
2009-10-22

METHOD FOR STIMULATING INTESTINAL BARRIER INTEGRITY AFTER NON-NATURAL BIRTH

#188
20090238893
2009-09-24

NUTRITIONAL FORMULATION

#189
20090232961
2009-09-17

MINERAL-ABSORPTION PROMOTER, FOOD AND FEED

#190
20090232940
2009-09-17

Process for producing 1,4-dihydroxy-2-naphthoic acid

#191
20090221486
2009-09-03

METHOD FOR TREATING AND/OR PREVENTING INFECTIONS IN INFANTS DELIVERED VIA CAESAREAN SECTION

#192
20090220639
2009-09-03

Preventing diseases in infants delivered via caesarean section

#193
20090208606
2009-08-20

Thermostable lactobacillus strains

#194
20090203626
2009-08-13

Pediatric amino acid solution for parenteral nutrition

#195
20090192223
2009-07-30

GIP SECRETION INHIBITOR

#196
20090181127
2009-07-16

Chia seed composition

#197
20090181114
2009-07-16

CHIA SEED BEVERAGE AND RELATED METHOD

#198
20090176741
2009-07-09

MODULATION OF THE IMMUNE SYSTEM BY INOSITOL PHOSPHOLIPIDS

#199
20090176734
2009-07-09

Method for simulating the functional attributes of human milk oligosaccharides

#200
20090162323
2009-06-25

Method for Stimulating the Intestinal Flora

#201
20090148545
2009-06-11

Methods of use and nutritional compositions of Touchi Extract

#202
20090136588
2009-05-28

Methods For Altering Food Intake, Modifying Nutrient Digestibility and Altering Stool Quality and/or Stool Frequency

#203
20090123637
2009-05-14

Novel Food Ingredient and Products Containing the Same

#204
20090118227
2009-05-07

CAROTENOID-CONTAINING COMPOSITIONS AND METHODS

#205
20090110670
2009-04-30

Selection and use of lactic acid bacteria for reducing inflammation caused by

#206
20090074883
2009-03-19

Multivitamin and mineral compositions for individuals having renal disease

#207
20090061008
2009-03-05

FIBER/GRANULE COMPLEX FOR TREATMENT OF THE GI TRACT

#208
20090054354
2009-02-26

Drug and food or drink for improving pancreatic functions

#209
20090041898
2009-02-12

Food product comprising bacteria and sorbitan fatty acid

#210
20090022852
2009-01-22

Liquid Compositions Comprising Non-Digestible Oligosaccharides and Green Tea Catechins

#211
20090022788
2009-01-22

DIETARY SUPPLEMENT FOR HEALING OR REGRESSING SYMPTOMS OF GASTROESOPHAGEAL REFLUX DISEASE, GASTRITIS AND ULCERS

#212
20090017100
2009-01-15

PHARMACEUTICAL COMPOSITION, FOOD OR DRINK, OR FEED FOR INTESTINAL DISEASE

#213
20090004270
2009-01-01

METHOD OF USING GUAVA EXTRACT

#214
20080318897
2008-12-25

Composition Containing Swelling Agent Composed of Swellable Water-Soluble Polysaccharide, and Food, Anti-Obesity Agent and Constipation Alleviator Each Containing the Composition

#215
20080317725
2008-12-25

COMPOSITIONS AND METHODS OF TREATING CHRONIC KIDNEY DISEASE

#216
20080286413
2008-11-20

Making Process of Extract Containing Ingredients of a Radish and a Pumpkin, and Making Process of Granules and Pills by Using the Extract

#217
20080280852
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