4808 ⎘
Function of food ingredients; Foods, ingredients or supplements having a functional effect on health having an effect on the health of the digestive tract
Sub-classes:NUTRITIONAL COMPOSITIONS COMPRISING HUMAN MILK OLIGOSACCHARIDES AND NUCLEOTIDES AND USES THEREOF FOR TREATING AND/OR PREVENTING ENTERIC VIRAL INFECTION
#2COMPOSITION FOR PREVENTING OR TREATING INFLAMMATORY DISEASES, COMPRISING LACTOBACILLUS SAKEI CVL-001 STRAIN
#3COCOA POLYPHENOLS AND SOLUBLE DIETARY FIBER FOR USE IN THE TREATMENT OR PREVENTION DISORDERS ASSOCIATED WITH AN ABOVE-NORMAL NUMBER OF GRANULOCYTES IN A TISSUE
#4TW01 isolate and use thereof
#5Non-digestible oligosaccharides for decreased colonic protein fermentation
#6COMPOUND FORMULA OF BUTYRATE AND DERIVATIVES THEREOF AND BENZOIC ACID, AND PREPARATION METHOD THEREFOR AND APPLICATION THEREOF AS FEED ADDITIVE
#7Dietary Supplement for Gastrointestinal Inflammation and Method for Making the Same
#8Cannabinoid-Containing Composition
#9Dietary Supplement Comprising Beta-Glucan and Casein Hydrolysate for Improving Health and Growth Performance in a Mammal
#10Antibodies that bind interleukin-10 receptor-2 peptides, compositions, and methods of use thereof
#11METHODS FOR IMPROVING THE GASTROINTESTINAL TOLERANCE OF FOOD AND BEVERAGE PRODUCTS COMPRISING SWEET, LOW-DIGESTIBLE CARBOHYDRATES
#12Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection
#13PHARMACEUTICAL COMPOSITION FOR PREVENTING OR TREATING CHOLESTEROL GALLSTONE COMPRISING URSODEOXYCHOLIC ACID (UDCA) AND OMEGA-3 FATTY ACID, AND PROCESS FOR PRODUCING THE SAME
#14GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME
#15Cannabinoid-containing composition
#16Composition for preventing, improving, or treating decrease in intestinal function, comprising bamboo shoot hydrolyzate or fermented bamboo shoot as active ingredient
#17PHARMACEUTICAL COMPOSITION AND DIETARY SUPPLEMENT COMPRISING NATURAL EXTRACTS FOR PREVENTING OR TREATING FATTY LIVER DISEASE
#18Treating liver fibrosis using adipose stem cell-derived exosomes as active ingredient
#19Therapeutic use of a Fraximus augustifolia extract
#20COMPOSITION FOR IMPROVING DECREASED ABSORPTION IN DIGESTIVE TRACT, AND COMPOSITION FOR PROMOTING ABSORPTION IN DIGESTIVE TRACT
#21COMPOSITIONS AND METHODS FOR THE PREVENTION AND TREATMENT OF COLITIS IN INFANTS
#22CATECHIN ABSORPTION ENHANCER FOR ENHANCING CATECHIN ABSORPTION IN SMALL INTESTINAL EPITHELIAL CELLS
#23Low-Buffer Nutritional Compositions And Uses Thereof
#24Beverages containing barley β-glucan
#25AGENT FOR INCREASING INTESTINAL BUTYRIC ACID AND PROLIFERATION AGENT FOR BUTYRIC ACID-PRODUCING BACTERIA
#26Interleukin-10 receptor-2 peptides, antibodies, compositions, and methods of use thereof
#27ORAL REHYDRATION COMPOSITION AND METHODS THEREOF
#28Dietary Supplement for the Treatment of Acid Reflux and Gastro-Oesophageal Reflux Disease (GORD/GERD)
#29METHODS OF USING SMECTITE COMPOSITIONS FOR TREATING CLOSTRIDIUM DIFFICILE ASSOCIATED DISEASES AND SYMPTOMS
#30strain CNCM 1-4573 for the treatment and prevention of gastrointestinal inflammation
#31Cocoa polyphenols and soluble dietary fiber for use in the treatment or prevention disorders associated with an above-normal number of granulocytes in a tissue
#32Methods and compositions for reducing the environmental impact of animal waste
#33METHODS AND COMPOSITIONS FOR WEIGHT MANAGEMENT AND FOR IMPROVING GLYCEMIC CONTROL
#34COMPOUND FORMULA OF BUTYRATE AND DERIVATIVES THEREOF AND BENZOIC ACID, AND PREPARATION METHOD THEREFOR AND APPLICATION THEREOF AS FEED ADDITIVE
#35Methods for improving the gastrointestinal tolerance of food and beverage products comprising sweet, low-digestible carbohydrates
#36PREBIOTIC FORMULATIONS AND METHODS OF USE
#37DIETARY SUPPLEMENT FOR GASTROINTESTINAL INFLAMMATION AND METHOD FOR MAKING THE SAME
#38GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME
#39CHICORY PRODUCTS CONTAINING CANNABINOIDS
#40C1 Sports Gel
#41Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection
#42Oral rehydration composition and methods thereof
#43and polyacetylenic compounds for prevention and treatment of coccidiosis
#44Treatment method using liquid food composition
#45Method of treating and diagnosing Parkinson's disease and related dysautonomic disorders
#46Isolated bacteriophage having -specific bactericidal activity and antibacterial composition comprising the same
#47and polyacetylenic compounds for prevention and treatment of coccidiosis
#48Horse feed dietary supplement composition derived from chia seed composition
#49Chia seed composition
#50METHOD AND COMPOSITION UTILIZING LARCH WOOD EXTRACTS IN ANIMAL FEED
#51Extrudable batter compositions for use in providing high-fiber flourless food products
#52FLOWABLE LIQUID COMPOSITION
#53Intestinal barrier integrity
#54BOTTLED CARBONATED BEVERAGE CONTAINING SOYBEAN POWDER OR SOY MILK
#55Synergetic composition comprising flavouring substances and organic acids and use thereof
#56Nutritional composition having prebiotic
#57Infant formula with probiotics and milk fat globule membrane components
#58FOOD COMPOSITION AND METHOD OF USING SAME
#59NUTRITIONAL COMPOSITIONS INCLUDING THEANINE AND EXOGENOUS NUCLEOTIDES
#60Lactoferrin and gut neuronal health in adults and/or elderly
#61USE OF PLANT EXTRACTS AS PREBIOTICS, COMPOSITIONS AND FOODS CONTAINING SUCH EXTRACT
#62Indirect Substrates for Microorganisms Metabolizing 1,2-Propanediol
#63Carotenoid-containing compositions and methods
#64and functional GI disorders
#65Synergistic anti-inflammatory and antioxidant dietary supplement compositions
#66NUTRITIONAL COMPOSITIONS COMPRISING LACTOFERRIN AND PROBIOTICS AND KITS OF PARTS THEREOF
#67METHOD AND COMPOSITION MITIGATING FECAL AND FLATULENT ODORS
#68Medicine, Food And Drink Or Feed Containing Sphingomyelin
#69Composition Comprising S-Allyl-L-Cysteine as Active Ingredient for Preventing or Treating Gastrointestinal Disorders
#70NUTRITIONAL COMPOSITIONS INCLUDING EXOGENOUS NUCLEOTIDES
#71Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection
#72Lactoferrin and neuronal health and development in the infant gut
#73Prevention and treatment of allergic diarrhea
#74Methods for decreasing the incidence of necrotizing enterocolitis in infants, toddlers, or children using human milk oligosaccharides
#75SYNBIOTIC COMBINATION OF PROBIOTIC AND HUMAN MILK OLIGOSACCHARIDES TO PROMOTE GROWTH OF BENEFICIAL MICROBIOTA
#76Human milk oligosaccharides to promote growth of beneficial bacteria
#77CARBONATED DRINK COMPRISING SOYBEAN FLOUR OR SOYBEAN MILK
#78MINERAL-ABSORPTION PROMOTER, FOOD AND FEED
#79Lactic Bacteria and Their Use in the Prevention of Diarrhea
#80PREVENTION AND TREATMENT OF ROTAVIRUS DIARRHOEA
#81Materials and methods for improving gastrointestinal function
#82PROPHYLACTIC AGENT FOR RENAL FAILURE
#83Composition containing fermantable polysaccharides
#84Prophylactic agent for heart failure
#85PROBIOTIC OIL SUSPENSION AND USE THEREOF
#86Compositions rich in omega-3 fatty acids with a low content in phytanic acid
#87METHODS AND COMPOSITIONS FOR WEIGHT MANAGEMENT AND FOR IMPROVING GLYCEMIC CONTROL
#88INHIBITOR FOR ELEVATION OF GIP LEVEL
#89PROCESS FOR THE PRODUCTION OF A COMPOSITION, THE COMPOSITION AND THE USE THEREOF AS FOOD ADDITIVE
#90Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling
#91Use of extracts and their compounds on inhibition of xanthine oxidase
#92FOOD SUPPLEMENTS ON THE BASIS OF PANTOTHENIC ACID
#93Pharmaceutical composition based on a hepatoprotector and a prebiotic, and production and application thereof
#94Method for production of lactoferrin
#95Nutrition composition
#96GASTRIC ACID SECRETION INHIBITOR, AND POTASSIUM CHANNEL INHIBITOR
#97PREPARED FEED FOR A RUMINANT AND A METHOD FOR PREPARING THE FEED AND A DIGESTION ENHANCING FORAGE MATERIAL
#98Method for Producing Cured Milk to Feed Milk-Fed Animals
#99Food containing a probiotic and an isolated β-glucan and methods of use thereof
#100Beverage
#101PREVENTING LIVER INJURY AND IMPROVING LIVER FUNCTION EFFECTS OF ENA-ACTIMINERAL RESOURCES
#102IRRITABLE BOWEL SYNDROME INHIBITING SUBSTANCE CONTAINING INSOLUBLE DIETARY FIBER FROM SEED OF GRAIN PLANT
#103PHARMACEUTICAL COMPOSITION, FOOD OR DRINK, OR FEED FOR INTESTINAL DISEASE
#104Preventive and/or therapeutic agent for inflammatory bowel diseases
#105BEER AND BEER-BASED BEVERAGES AND METHOD OF MODIFICATION OF POLYPHENOLS AND SILICON CONTENT IN THESE BEVERAGES
#106HELICOBACTER PYLORI BACTERIUM PROLIFERATION INHIBITOR
#107Synergetic composition comprising flavouring substances and organic acids and use thereof
#108Compositions exhibiting delayed transit through the gastrointestinal tract
#109NUTRITIONAL COMPOSITION WITH ANTI-REGURGITATION PROPERTIES
#110METHODS FOR DELAYING THE ONSET AND/OR REDUCING THE SEVERITY OF METABOLIC SYNDROME
#111FORMULATIONS AND METHODS FOR NUTRIENT DELIVERY
#112Nutritional Formulation Comprising A Cows Milk Peptide Containing Hydrolysate And Or Peptides Derived Thereof For Tolerance Induction
#113High caloric enteral formulations
#114DIETARY FIBER COMPOSITIONS
#115Enzyme Composition and Use Thereof
#116NUTRITIONAL COMPOSITION FOR INFANTS DELIVERED VIA CAESAREAN SECTION
#117APPLES WITH HIGH POLYPHENOLIC CONTENT
#118NUTRITIONAL COMPOSITION WITH FREE AMINO ACIDS AND STRUCTURED LIPIDS
#119LACTOBACILLUS PLANTARUM BB9 CAPABLE OF ADHERING TO GASTROINTESTINAL TRACT AND CHOLESTEROL REMOVAL
#120Method of using guava extract
#121PHOSPHOROUS BINDER FOR TREATMENT OF KIDNEY DISEASE
#122CHEWING GUM BULKING AGENTS
#123AGENT AND FOOD FOR PREVENTING/IMPROVING FUNCTIONAL DIGESTIVE DISORDER
#124PROBIOTIC/NON-PROBIOTIC COMBINATIONS
#125Methods and compositions for improving gastrointetinal health
#126Compositions and Methods for Promoting Gastrointestinal and/or Cardiovascular Health
#127Synbiotic mixture
#128Use of probiotics
#129Carbohydrate gel
#130HEAT RESISTANT PROBIOTIC COMPOSITIONS AND HEALTHY FOOD COMPRISING THEM
#131Polyphenol extraction process
#132CAPSICUM FOOD ADDITIVE AND USES THEREOF
#133PEDIATRIC FIBER MIXTURE
#134Anti-Inflammatory Bacteria
#135Bifidobacterial species
#136Process for preparing bakeable probiotic food
#137METHOD FOR DECREASING ABDOMINAL GIRTH BY ADMINISTERING A BIFIDOBACTERIUM BACTERIA
#138Prebiotic composition
#139BAKED CONFECTIONERY COMPRISING 1-KESTOSE AND METHOD FOR PRODUCING THE SAME
#140Natural Sponge Food and Regimen
#141SPONGE CAKE
#142FERMENTATION PRODUCT OF ALOE, METHOD OF MANUFACTURING THE SAME AND FUNCTIONAL FOODS USING THE SAME
#143COMPOSITION FOR IMPROVING LIVER METABOLISM AND DIAGNOSTIC METHOD
#144Compositions of human lipids and methods of making and using same
#145High Fiber Nutritional Emulsions
#146LAXATIVE AGENT
#147Prebiotic oligosaccharides
#148DIETARY SUPPLEMENT FOR HEALING OR REGRESSING SYMPTOMS OF GASTROESOPHAGEAL REFLUX DISEASE, GASTRITIS AND ULCERS
#149Cereal-based Infant Nutrition with Fibre
#150Prebiotic formulations and methods of use
#151ALTERNATIVE AGENT WITH VITAMIN D-LIKE ACTIVITY AND AN IMPROVING AGENT FOR INTESTINAL FUNCTION
#152LACTID ACID BACTERIA AS PRIOBIOTIC STRAINS AND COMPOSITIONS CONTAINING SAME
#153Rapidly Dissolving Vitamin Formulation and Methods of Using the Same
#154Food thickening agent, method for producing food thickening agent
#155Protein gelatinous food and its manufacture process
#156SEMI-FLUID FOOD PRODUCT INCLUDING BETA GLUCANE FIBRES AND GUAR GUM, AND USE THEREOF AS A FUNCTIONAL FOOD PRODUCT
#157Selection and use of lactic acid bacteria for reducing inflammation caused by
#158CONFECTIONERY PRODUCTS COMPRISING POLYOLS
#159CANDY COMPOSITION WITH FIBRE-CONTAINING CENTREFILL
#160Culture medium for and composition comprising the same and preparation method thereof
#161LOW CALORIE SWEETENER COMPOSITIONS
#162CONFECTIONERY PRODUCTS COMPRISING POLYOLS
#163DRY EXTRACTS OF PELARGONIUM SIDOIDES AND PELARGONIUM RENIFORME
#164Synergistic anti-inflammatory and antioxidant dietary supplement compositions
#165Composition comprising the extract of combined herbs for preventing and treating liver disease
#166Poly (β-hydroxy short-medium chain fatty acid)
#167Nutritive substance delivery container
#168Lactic acid bacteria
#169Bacteria isolated from fresh honey or the honey producing tract of honey bees
#170Method of treatment and prevention of metabolic and digestion disorders and of pathological states associated therewith and products used therein
#171Probiotic bacterium: lactobacillus fermentum
#172SELECTED COLOSTRUM FOR TREATMENT OF INTESTINAL BARRIER FUNCTION DISORDERS
#173Semi-fluid food product comprising beta-glucan fibres
#174Immunomodulatory extracts from lactobacillus bacteria and methods of manufacturing and use thereof
#175Medicine, Food and Drink or Feed Containing Sphingomyelin
#176NUTRITIONAL SUPPLEMENT FOR PATIENTS WITH CHRONIC KIDNEY DISEASE
#177NOVEL USE OF ORGANIC COMPOUNDS
#178FERMENTED MILK PRODUCT AND USE THEREOF
#179COMPOSITIONS AND METHODS FOR TREATMENT OF SKIN DISORDERS
#180PROPHYLACTIC AGENT FOR RENAL FAILURE
#181PROPHYLACTIC AGENT FOR HEART FAILURE
#182Method for simulating the functional attributes of human milk oligosaccharides in formula-fed infants
#183FOOD PRODUCT COMPRISING A PROLINE SPECIFIC PROTEASE, THE PREPARATION THEREOF AND ITS USE FOR DEGRADING TOXIC OR ALLERGENIC GLUTEN PEPTIDES
#184AGENT AND FOOD FOR PREVENTING/IMPROVING FUNCTIONAL DIGESTIVE DISORDER
#185Methods of treating and diagnosing Parkinsons disease and related dysautonomic disorders
#186COMPOSITION FOR BEVERAGE OR FOOD
#187METHOD FOR STIMULATING INTESTINAL BARRIER INTEGRITY AFTER NON-NATURAL BIRTH
#188NUTRITIONAL FORMULATION
#189MINERAL-ABSORPTION PROMOTER, FOOD AND FEED
#190Process for producing 1,4-dihydroxy-2-naphthoic acid
#191METHOD FOR TREATING AND/OR PREVENTING INFECTIONS IN INFANTS DELIVERED VIA CAESAREAN SECTION
#192Preventing diseases in infants delivered via caesarean section
#193Thermostable lactobacillus strains
#194Pediatric amino acid solution for parenteral nutrition
#195GIP SECRETION INHIBITOR
#196Chia seed composition
#197CHIA SEED BEVERAGE AND RELATED METHOD
#198MODULATION OF THE IMMUNE SYSTEM BY INOSITOL PHOSPHOLIPIDS
#199Method for simulating the functional attributes of human milk oligosaccharides
#200Method for Stimulating the Intestinal Flora
#201Methods of use and nutritional compositions of Touchi Extract
#202Methods For Altering Food Intake, Modifying Nutrient Digestibility and Altering Stool Quality and/or Stool Frequency
#203Novel Food Ingredient and Products Containing the Same
#204CAROTENOID-CONTAINING COMPOSITIONS AND METHODS
#205Selection and use of lactic acid bacteria for reducing inflammation caused by
#206Multivitamin and mineral compositions for individuals having renal disease
#207FIBER/GRANULE COMPLEX FOR TREATMENT OF THE GI TRACT
#208Drug and food or drink for improving pancreatic functions
#209Food product comprising bacteria and sorbitan fatty acid
#210Liquid Compositions Comprising Non-Digestible Oligosaccharides and Green Tea Catechins
#211DIETARY SUPPLEMENT FOR HEALING OR REGRESSING SYMPTOMS OF GASTROESOPHAGEAL REFLUX DISEASE, GASTRITIS AND ULCERS
#212PHARMACEUTICAL COMPOSITION, FOOD OR DRINK, OR FEED FOR INTESTINAL DISEASE
#213METHOD OF USING GUAVA EXTRACT
#214Composition Containing Swelling Agent Composed of Swellable Water-Soluble Polysaccharide, and Food, Anti-Obesity Agent and Constipation Alleviator Each Containing the Composition
#215COMPOSITIONS AND METHODS OF TREATING CHRONIC KIDNEY DISEASE
#216Making Process of Extract Containing Ingredients of a Radish and a Pumpkin, and Making Process of Granules and Pills by Using the Extract
#217Composition containing fermentable polysaccharides
#218Soy Cotyledon Fibers and Methods For Producing Fibers
#219Composition Comprising a Powder Containing Microencapsulated Polyunsaturated Long-Chain Esterified Fatty Acids Distributed in an Effervescent Base
#220Pet food compositions comprising two components
#221Sorghum Extract Compositions
#222Methods and Kits For Administering Probiotics
#223Pet food compositions comprising two components
#224Method for the Treatment of Gastrointestinal and Other Disorders with an Admixture of Vitamins
#225ENZYME COMPOSITION FOR IMPROVING FOOD DIGESTION
#226Food containing a probiotic and an isolated β-glucan and methods of use thereof
#227Methods of treating and diagnosing Parkinson's disease and related dysautonomic disorders
#228High fiber rotary molded cookies containing inulin and resistant starch
#229Methods of use of herbal compositions
#230Composition and method for treating or preventing gastrointestinal cancer
#231Probiotic/Non-Probiotic Combinations
#232Intestinal barrier integrity
#233Agent For Ameliorating The Maximum Passage Time Through Digestive Tract, Agent For Ameliorating Passage Time Through Digestive Tract And Preventive For Colon Cancer
#234COMPOSITION AND METHOD FOR TREATING THE EFFECTS OF DISEASES AND MALADIES OF THE UPPER DIGESTIVE TRACT
#235LACTIC ACID BACTERIA STRAINS USEFUL AGAINST UROGENITAL PATHOGENS AND COMPOSITIONS CONTAINING SAME
#236Flaxseeds for body weight management
#237Lactic acid utilising bacteria and their therapeutic use
#238Lactic Bacteria and Their Use in the Prevention of Diarrhea
#239Method for production of indigestible dextrin comprising isoglucose
#240Mixed Fruit Concentrates Againts Constipation and Method for Preparation Thereof
#241AGENT AND FOOD FOR PREVENTING / IMPROVING FUNCTIONAL DIGESTIVE DISORDER
#242Nutrient composition and composition for prevention/mitigation of digestive tract depression
#243Compositions for treating gastric reflux
#244Preventive and/or remedy for inflammatory bowel diseases
#245Methods for Altering Stool Quality and/or Stool Frequency
#246Method for Modifying Gut Flora in Animals
#247Composition and method for issue repair and regeneration
#248Lactobacillus fermentum strain and uses thereof
#249Organic, ergogenic, isotonic soft drink composition
#250Pharmaceutical or dietary compositions based on short-chain fatty acids and complex sugars, for intestinal disorders
#251Composition having liver function protecting effect
#252Enteropathy ameliorating composition
#253Process for producing 1, 4-dihydroxy-2-naphthoic acid
#254METHOD OF TREATING AND DIAGNOSING PARKINSONS DISEASE AND RELATED DYSAUTONOMIC DISORDERS
#255Quick dissolving agglomerated soluble fiber compositions and the process for making the same
#256Method for simulating the functional attributes of human milk oligosaccharides in formula-fed infants
#257Low-phytate infant formulas
#258Beta hydroxy short to medium chain fatty acid polymer
#259Coated pet food products
#260Fortified cereal bran to promote digestive health
#261Selection and use of lactic acid bacteria for reducing inflammation caused by Helicobacter
#262High fibre high calorie liquid or powdered nutritional composition
#263Pet food compositions comprising two components
#264Phosphorus binder for treatment of kidney disease
#265Method for preventing ulceration or irritation of mucosa
#266Water-soluble dietary fiber-containing composition and method for preparing same
#267Herbal soft drink
#268Dietary supplement for treating and preventing gastrointestinal disorders
#269Methods for regulating weight and size of animals
#270Probiotic bacterium: lactobacillus fermentum
#271Soy protein-containing composition
#272Therapeutic compositions for use in prophylaxis or treatment of diarrheas
#273Food containing glycine and use thereof
#274Nucleotide based medicament and method of use for treatment of conditions in humans
#275A RESISTANT STARCH AND PROCESS FOR THE PRODUCTION THEREOF
#276Composition and method for treating the effects of diseases and maladies of the upper digestive tract
#277Compositions and methods for treatment of skin disorders
#278Protected dry composites
#279Compositions containing probiotics and polysaccharides and methods of use
#280Methods and formulations for the treatment of medical conditions related to elevated dihydrotestosterone
#281Composition and method for reducing diarrhea in a mammal
#282Dietary supplement and method for treating digestive system-related disorders
#283Method of treating irritable bowel syndrome
#284Alternative agent with vitamin D-like activity and an improving agent for intestinal function
#285Methods of use of herbal compositions
#286Intestinal mineral absorption capacity improver
#287Method for ameliorating or treating a bowel disease