Dietary Supplement Comprising Beta-Glucan and Casein Hydrolysate for Improving Health and Growth Performance in a Mammal

Nutritional compositions containing milk-derived peptides and uses thereof

COMPOSITION OF DIETARY SUPPLEMENTS AND METHODS OF MAKING THEREOF

Oral delivery compositions for improved gut barrier protection and immunity in mammals

NUTRITIONAL COMPOSITIONS CONTAINING MILK-DERIVED PEPTIDES AND USES THEREOF

AGGLOMERATE BEVERAGE MODIFIER COMPRISING WHOLE GRAINS, METHOD OF PRODUCING THE AGGLOMERATE AND MILK-BASED BEVERAGE COMPRISING SAME

PROCESS FOR THE PRODUCTION OF COOKIES HAVING IMPROVED ORGANOLEPTIC PROPERTIES

Use of beta-1,3 (4)-endoglucanohydrolase, beta-1,3 (4)-glucan, diatomaceous earth, mineral clay and glucomannan to augment immune function

Particulate-soluble glucan preparation

NUTRITIONAL PHYTONUTRIENT COMPOSITIONS

Use of beta-1,3 (4)-endoglucanohydrolase, beta-1,3 (4)-glucan, diatomaceous earth, mineral clay and glucomannan to augment immune function

Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling

SYNERGISTIC PREBIOTIC COMPOSITIONS

NUTRITIONAL COMPOSITION COMPRISING CEREAL BETA-GLUCAN AND SALACIA EXTRACT

Particulate-soluble glucan preparation

Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling

Process for the Production of Biscuits Having Improved Organoleptic Properties

NUTRITIONAL COMPOSITIONS FOR ENHANCING IMMUNE FUNCTION

Food containing a probiotic and an isolated β-glucan and methods of use thereof

INCREASING THE EFFICIENCY OF UTILIZATION OF INGESTED CREATINE

HEARTWATER

Dietary compositions for promoting weight loss

INCREASED CREATINE RETENTION WITH SOLUBLE FIBRES

HIGH ACID BEVERAGE PRODUCTS AND METHODS TO EXTEND PROBIOTIC STABILITY

Method of producing a bran product

METHODS FOR STERILIZING GLUCANS

PEDIATRIC FIBER MIXTURE

CHOLESTEROL LOWERING SUPPLEMENT

METHOD FOR PRODUCING FERMENTED PRODUCT USING NATURAL MATERIAL, AND FOOD OR MEDICINE CONTAINING FERMENTED PRODUCT MADE FROM SAME

Food intermediate having sequestered phytosteryl esters in a polysaccharide matrix

Cereal β glucan compositions, methods of preparation and uses thereof

SEMI-FLUID FOOD PRODUCT INCLUDING BETA GLUCANE FIBRES AND GUAR GUM, AND USE THEREOF AS A FUNCTIONAL FOOD PRODUCT

Probiotic Oat-Based Food Product and Process for Making the Same

Therapeutic Agent For Metabolic Syndrome and Food Containing the Therapeutic Agent

Semi-fluid food product comprising beta-glucan fibres

PRE-FERMENTED SYMBIOTIC MATRIX BASED ON A CEREAL SUSPENSION WITH ENCAPSULATED PROBIOTICS, MANUFACTURE PROCESS AND CORRESPONDING UTILIZATION

Functional Food Having Positive Effects in the Prevention of Cardiovascular Diseases

SOLUBILITY-REDUCED, BETA-GLUCAN CONTAINING PRODUCTS AND METHODS OF PRODUCING AND USING SUCH PRODUCTS

Satiety inducing products and a method of their production

DIETARY COMPOSITIONS FOR PROMOTING WEIGHT LOSS

METHOD OF IMPROVING THE TEXTURE OF FERMENTED MILK

Novel Food Ingredient and Products Containing the Same

Particulate-soluble glucan preparation

Microfoamed fruit or vegetable puree and method for preparing same

COMPOSITION USEFUL FOR THE REDUCTION OF THE CARDIOVASCULAR RISK AND FOODS THAT CONTAIN IT

METHOD AND COMPOSITION FOR PROVIDING CONTROLLED DELIVERY OF BIOLOGICALLY ACTIVE SUBSTANCES

Composition containing β-glucan, method of producing the same and foods, drinks or skin moisturizers containing the composition

Synergistic Prebiotic Compositions

Oral and/or Topical Compositions Comprising Prebiotics and Sterols

Food containing a probiotic and an isolated β-glucan and methods of use thereof

Oral and/or topical compositions comprising prebiotics and fatty acid

COMPOSITIONS FOR LOWERING BLOOD SERUM CHOLESTEROL AND USE IN FOODS, BEVERAGES, AND HEALTH SUPPLEMENTS

Method for Untrafinely Pulverizing Oat Bran and a Beverage Composition Comprising an Extract Extracted from an Ultrafine Oat Bran Powder Obtained by the Method

Health bars and compositions for improving cardiovascular risk factors

Use of β-1,3 (4)-endoglucanohydrolase, β-1,3 (4) glucan, diatomaceous earth, mineral clay and glucomannan to augment immune function

Emulgating agent from cereal grains

One of several enzyme-containing compounds, dietetic food products and drugs produced from and the use therefor for medical purpose

Beverage powder

Composition comprising soluble glucan oligomer from saccharomyces cerevisiae is2 for immune activation or prevention and treatment of cancer and the preparation method thereof

DRUG PRODUCT FOR DIABETES

DRUG PRODUCT FOR INTESTINAL DISEASE

Food additive, baked food composition and method for lowering blood cholesterol

Aqueous solutions containing beta-glucan and gums

Ice creams comprising dietary fiber gel

β-glucan-containing fat and oil composition and novel microorganism capable of producing β-glucan

Use of beta-1,3 (4)-endoglucanohydrolase, beta-1,3 (4) glucan, diatomaceous earth, mineral clay and glucomannan to augment immune function

Edible film formulation

Compositions and methods for reducing cholesterol

Cholesterol lowering supplement

Dietary supplement and method for treating digestive system-related disorders

Cereal beta glucan compositions, methods of preparation and uses thereof