4090 ⎘
Working-up of proteins for foodstuffs by hydrolysis using chemical agents
Sub-classes:Edible Products Derived from Insect Protein, and Processes for Making Same
#2HYDROLYSIS OF SEED PROTEIN CONCENTRATE IN SUBCRITICAL WATER MEDIA, PRESSURIZED FLUID MEDIA AND ELECTROLYSIS OR COMBINED TECHNOLOGIES WITH ADDITION OF CITRUS PECTIN AND CITRIC ACID
#3NUTRIENT MEDIA FOR CELL CULTURE CONTAINING PLANT PROTEIN HYDROLYSATES
#4Use Of Ionic Polymers For Hydrolysis Of Proteins And Protein-Containing Feedstock
#5METHOD FOR PRODUCING HYDROLYSED KERATINACEOUS MATERIAL
#6EDIBLE SILK AND METHODS OF MAKING AND USING THEREOF
#7IN VITRO AVIAN FOOD PRODUCT
#8Method for hydrolysing protein materials
#9METHODS OF MANUFACTURING PRODUCTS FROM MATERIAL COMPRISING OILCAKE, COMPOSITIONS PRODUCED FROM MATERIALS COMPRISING PROCESSED OILCAKE, AND SYSTEMS FOR PROCESSING OILCAKE
#10Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake
#11Treatment of keratin-containing biological materials
#12Production process of soybean meal with high content of soluble proteins and product so obtained
#13METHOD FOR PRODUCING HYDROLYSED KERATINACEOUS MATERIAL
#14Method for producing hydrolysed keratinaceous material
#15Use of nutritional supplement for increasing the bacterial mass in the rumen of a ruminant
#16Method for producing hydrolysed keratinaceous material
#17Hybrid vegetable protein and method for obtaining same
#18Vegetable-based minced meat alternative
#19INDUSTRIAL METHOD FOR PREPARING ALKALINE HYDROLYSATES OF VEGETABLE PROTEINS
#20PROCESS FOR SOLUBILIZING PROTEIN
#21Nutritional supplement, method for increasing the bacterial mass in the rumen of a ruminant and nutritional preparation and corresponding uses
#22Method for preparing alkaline hydrolysates of plant proteins
#23Method of preparing low-iron lactoferrin
#24Hybrid vegetable protein and method for obtaining same
#25Process for producing acidulated 50% concentrated solution and dry powder of peptides from protein products and waste of animal, fish and aquaculture origin
#26Method for producing corn gluten hydrolysate and corn gluten hydrolysate using the same
#27LOW SODIUM, HIGH CALCIUM, PROTEIN HYDROLYSATE FLAVOR ENHANCER AND A METHOD PREPARE THEREOF
#28Recovery of peptones
#29Enzymatic process to produce highly functional soy protein from crude soy material
#30Hydrolyzed vegetable protein liquid compositions