4817 ⎘
Function of food ingredients; Foods, ingredients or supplements having a functional effect on health Promoters of weight control and weight loss
Sub-classes:COMPOSITION
#2BIFIDOBACTERIA FOR TREATING CARDIAC CONDITIONS
#3BIFIDOBACTERIA FOR REDUCING FOOD, ENERGY AND/OR FAT INTAKE
#4Compositions comprising glucose and hemicellulose and their use
#5COMPOSITION
#6COMPOSITIONS AND METHODS OF TREATING VIRAL INFECTIONS
#7for treating obesity and associated metabolic disorders
#8Microbiome-based diagnosis, prediction and treatment of relapsing obesity
#9BIFIDOBACTERIA FOR REDUCING FOOD, ENERGY AND/OR FAT INTAKE
#10Lactobacillus rhamnosus LM1019 strain and composition for preventing and treating obesity or diabetes mellitus comprising same
#11Pharmaceutical and food compositions for inducing satiation and prolonging satiety in subjects in need thereof
#12Compositions comprising glucose and hemicellulose and their use
#13Compositions comprising glucose and hemicellulose and their use
#14Synthetic milk compositions for optimal growth and development and prevention of obesity in male and female infant and children
#15COMPOSITIONS AND METHODS FOR SUPPLEMENTING THE DIET
#16Methods and compositions to improve weight loss and cardiometabolic health beyond diet and excercise
#17PHARMACEUTICAL COMPOSITION FOR SUPPRESSING APPETITE, CONTAINING N2-(M-TRIFLUOROBENZYL), N6-(P-NITROBENZYL)PURINE (TNP) OR PHARMACEUTICALLY ACCEPTABLE SALT THEREOF AS ACTIVE INGREDIENT
#18Isonitramine compound and composition containing same for preventing or treating metabolic diseases
#19NUTRITIONAL COMPOSITIONS AND METHODS OF USING SAME
#20Ketogenic nutritional compositions
#21Nutritional formulations and kits for bariatric individuals
#22Ketogenic Dietary Consumable
#23DIETARY SUPPLEMENT DERIVED FROM THE SENEGALIA PLANT
#24based pharmaceutical and food compositions for inducing satiation and prolonging satiety
#25MICROBIOME-BASED DIAGNOSIS, PREDICTION AND TREATMENT OF RELAPSING OBESITY
#26FUNCTIONALLY REINFORCED DESALTED NUTRITIONAL COMPOSITIONS FROM HALOPHYTES AND PREPARATION METHOD THEREOF
#27for treating obesity and associated metabolic disorders
#28AGENT FOR INCREASING INTESTINAL BUTYRIC ACID AND PROLIFERATION AGENT FOR BUTYRIC ACID-PRODUCING BACTERIA
#29PROBIOTIC COMPOSITIONS AND METHODS FOR THE TREATMENT OF OBESITY AND OBESITY-RELATED CONDITIONS
#30Non-Processed Protein-based Nutritional Edible Substance
#31Compositions and methods for predicting and promoting weight loss
#32COMPOSITIONS WITH SPECIFIC OLIGOSACCHARIDES TO PREVENT LATER IN LIFE OBESITY OR RELATED COMORBIDITIES, BY INCREASING COLONIC SCFA PRODUCTION AND/OR BY INCREASING GLP-1 SECRETION
#33Snacking product with capsaicin or analogue thereof
#34Compositions comprising 2FL and LNnT to control food intake and growth in infants or young children
#35Use of pinocarveol
#36LACTOBACILLUS CASEI FOR TREATING OBESITY AND ASSOCIATED METABOLIC DISORDERS
#37Prebiotic composition and its methods of production
#38METHODS AND COMPOSITIONS FOR WEIGHT MANAGEMENT AND FOR IMPROVING GLYCEMIC CONTROL
#39Maternal vitamin B6 administration for the prevention of increased adiposity, overweight or obesity in the offspring
#40BIFIDOBACTERIA FOR TREATING CARDIAC CONDITIONS
#41Method for treating fatty liver
#42PECTINS IMPROVING ENERGY REDISTRIBUTION IN ANIMALS
#43HOPS-BASED SUBSTANCE AND USE OF THE SUBSTANCE
#44NATURAL SWEETENER COMPOSITIONS
#45USE OF SAFFRON AND/OR SAFRANAL AND/OR CROCIN AND/OR PICROCROCIN AND/OR DERIVATIVES THEREOF AS A SATIATION AGENT FOR THE TREATMENT OF OBESITY
#46Use of Glycomacropeptide to Improve Women's Health
#47COMPOSITIONS AND METHODS OF TREATING VIRAL INFECTIONS
#48FAT-BINDING COMPOSITIONS
#49PPARα activator, pharmaceutical composition, food and drink, food additive, supplement and method of manufacturing the same
#50Methods and materials for increasing lean muscle mass
#51Synergistic sweetening compositions
#52Low protein infant formula with increased essential amino acids
#53Use of nondigestible nonfibrous volumizer of meal content as a method for increasing feeling of satiety
#54Dietary fiber supplements for appetite suppression
#55WEIGHT LOSS BEVERAGE
#56WEIGHT LOSS AND SATIATION COMPOSITION
#57WEIGHT LOSS BEVERAGE
#58FRANKINCENSE CHEWING GUM
#59Combination and composition for treating obesity
#60Method and Composition for Increasing Energy and Focus
#61Compositions, methods, and kits for regulating energy metabolism
#62Composition for the prevention or treatment of obesity, dyslipidaemia, fatty liver or insulin resistance syndrome, comprising piperonal as an active ingredient
#63Low glycemic impact breads for the nutrition of diabetics, obese and metabolic syndrome diets
#64Composition for reducing absorption of dietary fat
#65Composition and method for weight reduction
#66Method for weight loss and ketogenic compositions
#67FUNCTIONAL FOOD COMPOSITION AND ITS USE IN DIET FOOD
#68Dietary supplement for use in a weight loss program
#69Appetite regulating dietary supplement
#70BEVERAGE COMPOSITION COMPRISING CLA
#71Antiwrinkle agent, lipolysis promoter, external composition for skin and food and beverage composition
#72LYCOPENE FOR THE TREATMENT FOR METABOLIC DYSFUNCTION
#73FUNCTIONAL FOOD AND PHARMACEUTICAL COMPOSITIONS FOR ANTI-OBESITY COMPRISING CAPSANTHIN AND FATTY-ACYL ESTER OF CAPSANTHIN HAVING ANTI-ADIPOGENIC ACTIVITY
#74-conjugated linoleic acid compositions and use thereof
#75FOOD COMPOSITION AND METHOD OF USING SAME
#76ORAL ADMINISTRATION COMPOSITION
#77Functional food additives
#78PROTEOSE PEPTONE AND LIPASE ACTIVITY
#79BODY WEIGHT GAIN SUPPRESSING COMPOSITION AND FOOD PRODUCT COMPRISING THE SAME
#80Alkaline decomposition product of hop extract and use thereof
#81USE OF PLANT EXTRACTS AS PREBIOTICS, COMPOSITIONS AND FOODS CONTAINING SUCH EXTRACT
#82Body Aqua
#83PHASEOLUS VULGARIS AS A FUNCTIONAL FOOD INGREDIENT FOR OBESITY AND ASSOCIATED METABOLIC DISORDERS
#84Use of extruded starch-based complexes for satiety, reduction of food intake, and weight management
#85CAROTENOID-CONTAINING COMPOSITIONS AND METHODS
#86Carotenoid-containing compositions and methods
#87FISH PROTEIN HYDROLYSATE FOR THE USE THEREOF IN INHIBITING WEIGHT GAIN AND/OR WEIGHT LOSS
#88Natural extract from whole banana fruit (Spp)
#89PROPHYLACTIC AND/OR THERAPEUTIC AGENT FOR METABOLIC SYNDROME
#90Composition for treating and preventing obesity including high water-soluble 2-hydroxypropyl-betacyclodextrin as effective component
#91Polyphenol-containing composition for oral administration or external use and use of same
#92Use of conjugated linoleic acid
#93Inhibitor of visceral fat loss in Parkinson's disease patients
#94Anti-obesity agent, anti-obesity food or beverage, glucose tolerance-ameliorating agent, and food or beverage for amelioration of glucose tolerance
#95Appetite suppressant product and method
#96Compositions containing mixtures of fermentable fibers
#97Uses of sesquiterpene derivatives
#98COMPANION ANIMAL NUTRITION SYSTEM
#99Human milk fortifier with high protein and long chain poly unsaturated fatty acids for improving body adipose tissue distribution
#100COMPOSITIONS USEFUL ESPECIALLY FOR TREATMENT OR PREVENTION OF METABOLIC SYNDROME
#101and weight control
#102Bifidobacteria for treating diabetes and related conditions
#103Fat Accumulation Inhibitor and Method of Use Thereof
#104HCG formulations for achieving weight loss
#105Anti-obesity agent comprising compound containing benzotropolone ring
#106Composition for improving membrane composition and functioning of cells
#107METHODS AND COMPOSITIONS FOR WEIGHT MANAGEMENT AND FOR IMPROVING GLYCEMIC CONTROL
#108COMPOSITIONS AND METHODS FOR TREATMENT OF BODY WEIGHT CONDITIONS
#109DIETARY SUPPLEMENT, AND METHODS OF USE
#110PROTEIN PARTICLES AND THEIR USE IN FOOD
#111Compositions and methods for increasing lean muscle mass and/or reducing fat gain
#112Reduction of risk of obesity
#113Anti-obesity agent and anti-obesity food
#114System and method for weight management
#115AGENT FOR PROMOTING ENERGY CONSUMPTION
#116BLOOD-ADIPONECTIN-CONCENTRATION INCREASE-ACCELERATOR AND/OR DECREASE-INHIBITOR THEREOF AND VISCERAL FAT ACCUMULATION INHIBITOR
#117AGENT FOR PREVENTION OR AMELIORATION OF OBESITY
#118Anti-obesity agent and anti-obesity food
#119Method for lowering insulin resistance
#120COMPOSITION FOR PROMOTING CONTROL OF TOTAL AND LDL CHOLESTEROL, AND/OR WEIGHT LOSS AND/OR THERMOGENESIS
#121CNCM I-4095 and weight control
#122Preparation for use of aspartate and vitamin B12 or biotin for regulating ketone bodies
#123NUTRITION COMPOSITION CONTAINING OMEGA-3 FATTY ACIDS AND MCTS
#124Dietary supplements containing extracts of cinnamon and methods of using same to enhance creatine transport
#125MATERIALS AND METHODS OF USING CALCIUM FOR REDUCTION OF INFLAMMATION
#126Methods for treating bone disorders by characterizing and restoring mammalian bacterial microbiota
#127Methods and compositions for inducing satiety
#128Protein Hydrolysate Compositions
#129Compositions and methods for promoting appetite suppression using alkali metals
#130NOVEL POLYPHENOL COMPOUND
#131Use of saffron and/or safranal and/or crocin and/or picrocrocin and/or derivatives thereof as a sateity agent for treatment of obesity
#132Fat-binding compositions
#133Metallo-lactoferrin-coenzyme compositions to improve sleep patterns
#134Alpha-lipoic acid concentrate
#135METHODS FOR PROMOTING WEIGHT LOSS AND ASSOCIATED ARRAYS
#136DOUGH COMPOSITION
#137Method for manufacturing special starch foodstuffs for applying to metabolic syndromes and products made thereby
#138Dietary compositions for promoting weight loss
#139METHOD FOR REDUCING LIPID ABSORPTION BY AN ANIMAL
#140PROTOCOLS FOR TREATING AND PREVENTING OBESITY AND COMPLICATIONS ARISING THEREFROM
#141Processing and cooking of food with a low glycemic impact for the nutrition of diabetics, obese and for weight reducing diets
#142PROTEIN COMPOSITION
#143USE OF AN ONION EXTRACT FOR MAKING A COMPOSITION TO CONTROL WEIGHT GAIN
#144Composition for prevention or treatment of hyperlipidemia, fatty liver or obesity
#145Nutritional composition containing oligosaccharide mixture
#146Compositions containing xanthohumol-cyclodextrin complexes
#147Methods and materials for reducing or eliminating risk factors associated with syndrome X
#148METHODS TO ACCELERATE MUSCLE DEVELOPMENT, DECREASE FAT DEPOSITS, AND ENHANCE FEEDING EFFICIENCY IN PIGS
#149SATIETY INDUCING FOOD COMPOSITION
#150Nutritional supplement for promoting weight loss
#151SLIM-FIT FAT BURNING WATER
#152CHOCOLATE COMPOSITION
#153USES OF CATIONIC HYDROXYETHYLCELLULOSE IN ORAL INGESTION FORMS, AND PREVENTION AND TREATMENT OF METABOLIC DISORDERS
#154Product and method for reducing substance craving
#155Orally bioavailable lipid-based constructs
#156Appetite suppressant product and method
#157SYNERGISTIC SWEETENING COMPOSITIONS
#158Lipolysis stimulator
#159COMPOSITION FOR IMPROVING LIVER METABOLISM AND DIAGNOSTIC METHOD
#160METHOD FOR FACILITATING WEIGHT LOSS
#161COMPOSITION OF MONASCUS FERMENTED PRODUCT WITH A FUNCTION THAT REDUCES BODY FATNESS FORMATION AND THE METHOD FOR MANUFACTURING THE SAME
#162ORAL ADMINISTRATION COMPOSITION
#163BODY-WEIGHT MAINTENANCE AND BODY COMPOSITION
#164Reduced fat chocolate
#165FIBER SATIETY COMPOSITIONS
#166Dietary formulations and methods for treatment of inflammation and other disorders
#167High-Protein, Reduced-Carbohydrate Bakery And Other Food Products
#168Probiotic bacteria and regulation of fat storage
#169LIGAND AGENTS FOR PEROXISOME PROLIFERATOR-ACTIVATED RECEPTORS (PPARs)
#170ANTI-OBESITY AGENT AND ANTI-OBESITY FOOD
#171Compositions for suppressing obesity
#172Lipase inhibitor
#173PROBIOTICS FOR INDUCING SATIETY AND/OR SATIATION
#174Compositions and methods of treating viral infections
#175Composition for amelioration of body lipid
#176USE OF WHOLE GRAIN MATERIALS WITH HIGH RESISTANT STARCH FOR SATIETY, REDUCTION OF FOOD INTAKE AND WEIGHT MANAGEMENT
#177Composition of skin external application containing ginseng berry extracts
#178FAT ABSORPTION INHIBITORY COMPOSITION
#179Encapsulate and Food Containing Same
#180AMINO ACID COMPOSITION
#181SEMI-FLUID FOOD PRODUCT INCLUDING BETA GLUCANE FIBRES AND GUAR GUM, AND USE THEREOF AS A FUNCTIONAL FOOD PRODUCT
#182Non-Sweet Binder Compositions and Methods of Making and Using Same
#183METHOD OF WEIGHT CONTROL EMPLOYING CHEWING GUM
#184Beverage Composition
#185Yoghurt
#186Low Sugar Yoghurt
#187FOOD EXTRACTS FOR TREATMENT OF LIPOPROTEIN ABNORMALITIES AND SKIN DISEASES AND SKIN DISORDERS
#188Dietary supplement for promoting wellness and weight loss and methods of administering the same
#189OLIGOSACCHARIDES DERIVED FROM FUCOIDAN
#190Acid soluble proteins from micellar casein
#191Compositions and methods for controlling the weight of animals
#192LOW GLYCEMIC MIXTURES
#193Nutritional composition
#194Beverage Composition Comprising CLA
#195Weight reducing composition
#196Process for producing slowly digestible starch
#197Use of Nutritional Compositions for Preventing Disorders
#198Method of treatment and prevention of metabolic and digestion disorders and of pathological states associated therewith and products used therein
#199Use of nutritional compositions for preventing disorders
#200Chewing gum
#201Semi-fluid food product comprising beta-glucan fibres
#202METHOD FOR REDUCING THE OIL UPTAKE IN FRIED FOODSTUFFS
#203PROCESS TO LOSE WEIGHT, DRAIN UNWANTED BODY FATS AND OTHER TOXINS
#204Compositions and Methods for Preventing or Treating Obesity In Animals
#205COMPOSITIONS COMPRISING PYRUVATE ALKYL ESTERS AND USES THEREOF
#206Bakery and pasta products comprising acidified chitosan
#207Edible foam product for the treatment or prevention of obesity
#208Compositions and methods for promoting fat loss
#209Obesity and metabolic syndrome treatment with tanshinone derivatives which increase metabolic activity
#210USE OF SAFFRON AND/OR SAFRANAL AND/OR CROCIN AND/OR PICROCROCIN AND/OR DERIVATIVES THEREOF AS A SATEITY AGENT FOR TREATMENT OF OBESITY
#211Polymer controlled induced viscosity fiber system and uses thereof
#212BLOOD-ADIPONECTIN-CONCENTRATION INCREASE-ACCELERATOR AND/OR DECREASE-INHIBITOR THEREOF AND VISCERAL FAT ACCUMULATION INHIBITOR
#213Sensotherapy
#214Liquid Satiety Enhancing Composition
#215Anti-obesity composition containing acacia bark derivative
#216LYCOPENE FOR THE TREATMENT OF METABOLIC DYSFUNCTION
#217LIPOPEXIA INHIBITOR AND FOOD OR BEVERAGE
#218Dietary Supplement
#219Functional Food Having Positive Effects in the Prevention of Cardiovascular Diseases
#220USE OF LUPIN BRAN IN HIGH-FIBRE FOOD PRODUCTS
#221Bakery products and pasta capable to reduce body weight and plasma cholesterol, lipids and glucose
#222Satiety inducing products and a method of their production
#223Peptide-containing food intake regulator
#224METHODS AND COMPOSITIONS FOR ALTERING DIETARY BEHAVIOR
#225plant extract with improved flavor
#226Process of making Hoodia plant extract with improved flavor
#227Fat Accumulation Inhibitor
#228Compositions and Methods for Promoting Weight Loss
#229Nutritional weight loss agent and method
#230Method For Preparing Extract For The Prevention and Treatment Of Hyperlipidemia and Obesity From the Extract of Aster Spathulifolius Aerial Part and Composition Containing The Same
#231METHOD AND COMPOSITION USING IRVINGIA GABONENSIS FOR REDUCING BODY WEIGHT
#232Low glycemic sweetener compositions
#233METHOD AND COMPOSITION USING IRVINGIA GABONENSIS FOR REDUCING BODY WEIGHT
#234NUTRITION FOR OBESE PATIENTS
#235METHOD FOR REDUCING BODY WEIGHT AND IMPROVING CONTROL OF BODY LIPIDS
#236Alimentary Compositions and Methods For Metabolic Modulation
#237Use of a Polyunsaturated Fatty Acid Compound
#238INFANT NUTRITION WITH HYDROLISED PROTEINS
#239LOW GLYCEMIC FROZEN CONFECTION
#240Dietary supplements containing extracts of cinnamon and methods of using same to enhance creatine transport
#241PROCESS TO LOSE WEIGHT, DRAIN UNWANTED BODY FATS AND OTHER TOXINS
#242DIETARY COMPOSITIONS FOR PROMOTING WEIGHT LOSS
#243Induced Viscosity Nutritional Emulsions Comprising A Carbohydrate-Surfactant Complex
#244Infant nutritional compositions for preventing obesity
#245WEIGHT PHYTO-NUTRACEUTICAL SYNERGISTIC COMPOSITION
#246WRINKLE REDUCTION AGENT, LIPOLYSIS ACCELERATOR, COMPOSITION FOR EXTERNAL USE ON SKIN, AND FOOD OR BEVERAGE COMPOSITION
#247Packed Beverage For Lipid Combustion Promotion
#248Gelled colloidal emulsion for appetite suppression
#249CAROTENOID-CONTAINING COMPOSITIONS AND METHODS
#250CAROTENOID-CONTAINING COMPOSITIONS AND METHODS
#251Eukaryotic Microorganisms for producing lipids and antioxidants
#252COMPOSITIONS AND METHODS FOR PROMOTING WEIGHT LOSS
#253Metabolic enhancing properties of norphenephrine and its salts
#254Metabolic enhancing properties of theaflavins and thearubigins
#255Vegetable Protein Concentrate Having a Reduced Insoluble Dietary Fiber Content and Increase Amount of Soluble Dietary Fiber Content
#256Method for Weight Reduction
#257AGENT FOR ELEVATING ADIPONECTIN CONCENTRATION
#258COMPOSITIONS AND METHODS FOR INDUCING SATIETY AND REDUCING CALORIC INTAKE
#259Stable Dairy Components Effective for Fat Loss
#260Polymeric polyphenol extracted from fermented tea, therapeutic agent for mitochondrial disease, preventive/therapeutic agent for diabetes mellitus, and food or beverage
#261Composition For Body Fat Reduction
#262Fluid konjak material and its production and use
#263COMPOSITIONS AND METHOD FOR WEIGHT LOSS
#264Composition for improving membrane composition and functioning of cells
#265Compositions and methods for increasing lean muscle mass and/or reducing fat gain
#266Method for accelerating mammalian body fat metabolism
#267Lipopexia Inhibitor and Food or Beverage
#268Composition Containing Swelling Agent Composed of Swellable Water-Soluble Polysaccharide, and Food, Anti-Obesity Agent and Constipation Alleviator Each Containing the Composition
#269Methods for promoting health or wellness in adult animals
#270Chewing gum
#271Composition for improving membrane composition and functioning cells
#272Lipase inhibitors
#273Creatine hydroxycitric acids salts and methods for their production and use in individuals
#274COMPOSITION FOR IMPROVING MEMBRANE COMPOSITION AND FUNCTIONING CELLS
#275Composition for improving membrane composition and functioning of cells
#276Composition comprising the alcohol compound isolated from the extract of cucurbitaceae family plant having anti-adipogenic and anti-obesity activity
#277Preparation for use of aspartate for regulating glucose levels in blood
#278Compositions and Approaches for Increasing Diet Induced Thermogenesis, Inducing Weight Loss and Maintaining Muscle Mass and Strength
#279Formulation Containing a Polyphenol-Containing Composition and Isomaltulose
#280Food for Preventing Fatness and Hyperlipemia
#281Methods of using gamma cyclodextrin to control blood glucose and insulin secretion
#282Z-Trim mixed with water and erythritol or FOS
#283Materials and methods of using calcium for reduction of inflammation
#284Animal Feed with Targeted Characteristics
#285Dietary compositions and methods of enhancing lean body mass and exercise performance
#286FOOD EXTRACTS FOR TREATMENT OF LIPOPROTEIN ABNORMALITIES AND SKIN DISEASES AND SKIN DISORDERS
#287Body weight gain inhibitor
#288Compositions Having Body Fat Reducing Function and Food and Drink Containing the Same
#289Lipase inhibitors
#290Compositions useful especially for treatment or prevention of metabolic syndrome
#291Sucrase Activity Inhibitor, Glucoamylase Activity Inhibitor and Food and Feed Containing the Same
#292PROCESS TO LOSE WEIGHT, DRAIN UNWANTED BODY FATS AND OTHER TOXINS
#293Composition for nutritionally improving glucose control and insulin action
#294Nutritious fabricated snack products
#295Use Of An Onion Extract For Making A Composition To Control Weight Gain
#296COMPOSITION, A FOOD, AND A BEVERAGE HAVING AN ANTI-OBESITY ACTION
#297Compositions and methods for increasing adipose metabolism, lipolysis or lipolytic metabolism via thermogenesis
#298Benefit agent containing delivery particle
#299Blood pressure lowering peptides in a single enzymatic step
#300Food material and food product using the same